Bring the restaurant experience home with our Fresh Japan Chicken – 1 Whole (2.2Kg & Up), exclusively available at Al Modina Halal Food. Known locally as "Marudori" (丸鶏), this isn't your average supermarket chicken. It is a premium, heavy-weight bird selected for its superior size, plumpness, and impeccable freshness. Weighing in at over 2.2 kilograms, this chicken serves as a magnificent centerpiece for festive gatherings, dinner parties, or simply a nutritious week of family meals.
At Al Modina Halal Food, we prioritize quality above all else. Our domestic Japanese chicken is sourced from farms that adhere to strict hygiene and welfare standards. Most importantly, we guarantee that every bird is processed according to strict Halal guidelines, giving you peace of mind and spiritual assurance with every bite.
Buying a whole chicken offers culinary and economic benefits that pre-cut pieces simply cannot match.
Cooking meat on the bone is the secret to superior flavor. The bones release marrow and gelatin during cooking, keeping the meat moist and rich. A whole bird, with its skin intact, self-bastes as it roasts, ensuring that even the breast meat remains tender and succulent.
A 2.2kg bird is a substantial amount of meat. It is significantly more economical than buying breasts, thighs, and wings separately. You get the premium cuts along with the carcass for stock, maximizing your grocery budget.
Unlike frozen imported poultry which can sometimes have a dry texture or "freezer taste," our Fresh Japan Chicken has a clean, natural aroma and a firm, springy texture. The skin crisps up beautifully, and the meat absorbs marinades instantly.
A whole chicken is the most versatile protein you can buy. Here is how to make the most of this massive 2.2kg bird:
The Method: Rub the skin with butter, garlic, lemon zest, and herbs (rosemary or thyme). Stuff the cavity with lemon halves and onions. Roast at 200°C until the skin is golden and crisp and the juices run clear.
Serving: Serve with roasted potatoes and steamed vegetables for a comforting, Western-style feast.
The Method: Poach the whole chicken gently with ginger, scallions, and pandan leaves. Use the resulting fatty, flavorful broth to cook the rice.
The Texture: This method produces meat that is incredibly silky and smooth ("white cut chicken"), perfect for dipping in ginger-chili sauce.
Break the chicken down yourself!
Legs & Thighs: Perfect for a rich Chicken Biryani or spicy Karahi.
Breasts: Slice for stir-fries, schnitzels, or healthy salads.
Wings: Save them in the freezer until you have enough for a BBQ wing night.
Never waste the bones!
The Method: After roasting or butchering, place the carcass (backbone, neck, rib cage) in a large pot with water, carrots, celery, and onions. Simmer for 3-4 hours.
The Result: You get litres of liquid gold—rich, gelatinous chicken stock that serves as a base for soups, risottos, and ramen.
Chicken is a staple protein for a reason.
High Quality Protein: Essential for muscle growth and repair.
Natural Fats: The skin contains healthy fats that provide energy. (Remove the skin if you prefer a lower-calorie option).
Vitamins & Minerals: A great source of B vitamins, selenium, and phosphorus.
Since this is a fresh product, proper handling is key.
Refrigeration: Store in the coldest part of your fridge (0°C to 4°C) and cook within 2 days of delivery.
Freezing: If you don't plan to cook it immediately, you can freeze the whole bird. However, for faster thawing and easier cooking later, we recommend cutting it into pieces before freezing. Wrap each piece tightly to prevent freezer burn.
Hygiene: Always wash your hands, knife, and cutting board thoroughly with hot soapy water after handling raw poultry to prevent cross-contamination.
Al Modina Halal Food bridges the gap between high-quality Japanese produce and the specific dietary needs of the Muslim community.
Verified Halal: We ensure strict adherence to Halal slaughtering practices.
Freshness Guarantee: Our cold-chain logistics ensure the chicken reaches your door at the peak of freshness.
Convenience: Carrying a heavy 2.2kg chicken home from the market is a chore. Let us deliver it directly to your kitchen.
Order your Fresh Japan Chicken – 1 Whole (2.2Kg & Up) today and experience the joy of cooking with premium poultry!
Q1: Is the head and feet included? A: Typically, our whole Fresh Japan Chicken comes without the head and feet ("dressed"), ready for cooking.
Q2: Are the giblets (liver, heart, gizzard) included? A: This depends on the specific batch processing. Sometimes the giblets are packed inside the cavity, but often they are sold separately. Please check the cavity before cooking.
Q3: Is this chicken suitable for grilling? A: Absolutely! You can butterfly (spatchcock) the chicken by removing the backbone. This allows it to lay flat on the grill, cooking faster and more evenly with maximum crispy skin.
Q4: Can I freeze this whole chicken? A: Yes, you can freeze the Fresh Japan Chicken. For best results, ensure it is wrapped airtight and consume within 3 months.
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