PRAN Boroi Sweet Pickle 400g – Sweet Bangladeshi Jujube Pickle
PRAN Boroi Sweet Pickle is a Bangladeshi pickle made around boroi, the South Asian jujube fruit commonly enjoyed in pickles and chutneys. PRAN’s official product page identifies Boroi Sweet Pickle as a culinary pickle made by PRAN Agro Ltd. in Bangladesh.
PRAN’s export catalogue lists Boroi Pickle in a 400g glass-jar format, matching the size of this Al Modina listing. The sweet-and-tangy pickle style makes it a natural accompaniment to rice, khichuri, paratha and other South Asian meals. For exact ingredients, allergens and storage after opening, use the current jar label.
Product Highlights & Uses
- PRAN brand Bangladeshi boroi sweet pickle
- 400g glass-jar format supported by PRAN export catalogue
- Sweet, tangy condiment for rice and South Asian meals
- Made by PRAN Agro Ltd.
Frequently Asked Questions
What is boroi?
Boroi is a South Asian jujube fruit that is commonly eaten fresh and also made into pickles, chutneys and preserves.
Is the 400g size authentic for PRAN Boroi Pickle?
Yes. PRAN’s export catalogue lists Boroi Pickle among its 400g glass-jar pickle range.
How should I store it after opening?
Follow the storage directions printed on the current PRAN jar, because storage instructions can vary by market and formulation.
Reference: Information checked against official PRAN product information. The current package label remains the final authority for ingredients, allergens, origin, storage and preparation instructions.
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