What makes AL MODINA's Beef Fat Mince different from regular lean mince?

AL MODINA's Beef Fat Mince blends high-quality ground beef with natural beef fat, giving your dishes a juicier, more flavorful taste compared to regular lean mince. The added fat ensures your burgers, kebabs, and curries stay moist and tender—perfect for recipes that require extra richness and depth of flavor. It’s an ideal choice if you want restaurant-quality results at home or in professional kitchens.

Is this beef fat mince safe and suitable for halal diets?

Yes, our Beef Fat Mince is 100% halal-certified. It’s sourced from local Japanese halal-certified slaughterhouses, processed by skilled Muslim butchers, and handled under strict hygiene standards. You can trust that it's fully compliant for halal diets and perfect for preparing authentic, worry-free meals for your family or restaurant customers.

How is the beef fat mince delivered and how should I store it?

We deliver our Beef Fat Mince fresh or frozen, depending on your order. Upon delivery, store it refrigerated (0–4°C) if you plan to use it soon, or keep it frozen (-18°C) for longer storage. Once thawed, cook within 24 hours for best quality. This helps maintain freshness and food safety, so you always get delicious results!