Bring deep, traditional flavor to your kitchen with AL MODINA’s BEEF BONE Cut 1Kg – a premium selection of Halal-certified beef bones sourced from clean, high-quality farms in Japan. Expertly chopped into manageable cubes, these bones are perfect for soups, broths, curries, and stews, allowing you to unlock natural gelatin, marrow, and intense umami with every simmer. nutrient-rich foundation that transforms any dish from ordinary to extraordinary.
✅ 100% Halal-Certified
Our beef bones are processed according to strict Islamic slaughter guidelines, ensuring ethical treatment and religious compliance.
✅ Cleanly Cut for Convenience
No need to chop or trim – the bones are already cut into small, uniform cubes for easy cooking and faster extraction of flavor.
✅ Rich in Nutrients
Loaded with collagen, calcium, marrow, and minerals, beef bones are known to support joint health, skin elasticity, and digestion.
✅ Frozen for Freshness
Immediately vacuum-packed and frozen to preserve flavor, texture, and hygiene – no additives or preservatives.
✅ Multi-Cuisine Friendly
Versatile enough for Asian soups, African stews, Western broths, and everything in between.
These bones shine in slow-cooked dishes where flavor extraction is key. Here are some recipe ideas:
Simmer bones for 6–8 hours with kombu, garlic, onion, and shiitake mushrooms to create a rich, silky ramen base.
Boil with Scotch bonnet peppers, ginger, garlic, and native spices for a spicy and healing dish.
Cook bones in red curry paste with coconut milk, lemongrass, and kaffir lime leaves – spicy, fragrant, and delicious.
Simmer long and slow with celery, carrots, and vinegar to pull maximum nutrients into your broth – great for gut and joint health.
Product Name: BEE F BONE Cut 1Kg
Origin: Japan
Weight: 1KG (Net)
Processing: Hygienic, trimmed, cubed
Certification: 100% Halal
Packaging: Vacuum-sealed and frozen
Storage: Keep frozen at or below -18°C
Shelf Life: 3 months frozen
No additives or preservatives
At AL MODINA, we stand by quality, cleanliness, and religious compliance. All of our meats – including specialty cuts like wagyu, organ meats, and marrow-rich bones – are certified Halal by trusted Japanese authorities. We serve a growing community of Muslims in Japan and across Asia, offering rare, high-quality halal meat cuts that are hard to find elsewhere.
Q: Are these bones 100% Halal-certified?
A: Yes, our bee f bones are slaughtered and processed according to Islamic Halal guidelines under certified supervision.
Q: Can I use these bones to make bone broth?
A: Absolutely. These cube-cut bones are ideal for broths, curries, and soups that require long, slow simmering for deep flavor extraction.
Q: Are these bones from Japanese cows?
A: Yes. All our bee f is sourced from responsible, clean farms in Japan.
Q: Is there any meat on the bones?
A: Yes, many pieces have meat and marrow attached – perfect for flavor and nutrition.
Q: How should I store them after opening?
A: Keep any unused portion in an airtight container in the freezer.
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