Bring the taste of Bangladesh to your home with AG Food Dal Puri, now available at AL MODINA Japan.
Each piece is made with crispy wheat dough filled with a delicious spiced lentil (dal) mixture — a perfect combination of texture and flavor.
Whether you’re hosting guests, preparing iftar, or simply craving a savory snack, Dal Puri is the ideal choice.
✅ Authentic Bangladeshi recipe
✅ Made with premium lentils and wheat flour
✅ Halal Certified and 100% vegetarian
✅ Ready to fry – cook in just 3–5 minutes
✅ Crispy outside, soft & flavorful inside
✅ Perfect for snacks, iftar, or quick meals
💡 Each pack contains 10 perfectly shaped puris — hygienically packed for freshness.
Take Dal Puris out of the freezer.
Heat oil in a deep pan.
Fry each puri for 3–4 minutes until golden brown.
Serve hot with sauce or chutney.
✅ Can also be air-fried for a healthier option.
🍅 Serve with chili sauce, tomato ketchup, or yogurt dip
🥒 Pair with tea, pickles, or spicy curry
🌶️ Add onions and green chilies for extra flavor
Perfect for:
Family snacks
Iftar & Ramadan meals
Party appetizers
Produced under Halal and hygienic conditions, ensuring safe consumption for all Muslim families.
AG Food maintains high-quality standards, using pure ingredients without any artificial flavors or preservatives.
Keep frozen below –18°C.
Do not refreeze after thawing.
Cook immediately after removing from freezer.
| Specification | Details |
|---|---|
| Product Name | AG Food Dal Puri 10 pcs |
| Net Weight | 10 pieces (approx. 450g) |
| Category | Ready-to-fry snacks |
| Origin | Bangladesh |
| Certification | Halal Certified |
| Storage | Frozen |
🌍 Outbound Link:
Q1. Is AG Food Dal Puri Halal certified?
✅ Yes, it’s 100% Halal certified and safe for Muslim consumers in Japan.
Q2. How many puris are in a pack?
Each pack contains 10 pieces of Dal Puri.
Q3. How to cook AG Food Dal Puri?
Just deep-fry or air-fry for 3–5 minutes until golden brown.
Q4. Is it vegetarian?
Yes. Dal Puri is made with lentils, flour, and spices — no meat used.
Q5. Can I serve it with tea or curry?
Absolutely! It pairs wonderfully with tea, chutney, or spicy curry.
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