🏆 Introduction
Experience the true taste of traditional South Asian cuisine with Yakhni Pulao Masala by Mehran (50g) — now available at Al Modina Japan.
This spice blend brings together the finest herbs and seasonings to help you make fragrant, flavorful, and perfectly balanced Yakhni Pulao at home — just like the ones served at weddings or family feasts in Pakistan, India, and Bangladesh.
Mehran, a globally trusted brand, ensures every packet delivers authentic taste, consistent quality, and 100% halal ingredients.
Yakhni Pulao (یخنی پلاؤ) is a rich and aromatic rice dish made with meat broth (yakhni), basmati rice, and carefully balanced spices.
It combines the comforting warmth of a stew with the lightness of fragrant rice — making it a perfect centerpiece for any meal.
With Mehran Yakhni Pulao Masala, you can recreate this restaurant-style dish easily at home, with guaranteed perfection every time.
✅ Authentic Taste – Crafted using Mehran’s traditional recipe of hand-picked spices.
✅ Perfect Balance of Aroma & Flavor – Neither too spicy nor bland.
✅ 100% Halal Certified – Suitable for all Muslim consumers in Japan.
✅ Quick & Convenient – Make authentic pulao without spending hours blending spices.
✅ Trusted Brand Since 1975 – Mehran is known worldwide for premium quality.
Each packet is freshly packed to preserve the rich aroma and flavorful essence that defines authentic pulao.
Here’s how to make perfect Yakhni Pulao using Mehran’s ready spice mix:
1 kg meat (beef, mutton, or chicken)
500g basmati rice
3 tablespoons ghee or oil
1 onion (sliced)
1 packet Mehran Yakhni Pulao Masala (50g)
6–8 cups water
1️⃣ Fry onions in ghee or oil until golden brown.
2️⃣ Add meat and fry for 10–12 minutes.
3️⃣ Mix in Yakhni Pulao Masala and stir well.
4️⃣ Add water, cover, and simmer until the meat is tender and broth (yakhni) forms.
5️⃣ Strain the broth and cook rice in it for rich flavor.
6️⃣ Once the water evaporates, let it steam (dum) for 10 minutes.
You’ll get soft, flavorful, and perfectly aromatic Yakhni Pulao — ideal for family dinners, get-togethers, or Eid celebrations.
Coriander
Cumin Seeds
Black Pepper
Cinnamon
Cloves
Green Cardamom
Bay Leaves
Ginger Powder
Garlic Powder
Rock Salt
Dried Onions
Natural Food Extracts
Allergen Info: May contain traces of mustard or nuts (from shared processing facilities).
| Nutrient | Amount | Benefit |
|---|---|---|
| Calories | 30 kcal | Light energy source |
| Protein | 1 g | Helps maintain body strength |
| Fiber | 2 g | Aids digestion |
| Sodium | 150 mg | Enhances taste balance |
At Al Modina Japan, we take halal integrity seriously.
Mehran Yakhni Pulao Masala is 100% halal-certified and manufactured under the highest standards of hygiene and food safety.
Whether you’re cooking for your family or guests, you can serve with complete confidence.
Store in a cool, dry place away from moisture.
Keep sealed after opening to retain freshness.
Use within 3 months of opening for best flavor.
Shelf Life: 18 months from manufacturing date.
Missing the flavors of home?
With Mehran’s Yakhni Pulao Masala, you can enjoy the same rich aroma of desi kitchens — right here in Japan.
Perfectly balanced, easy to cook, and deeply aromatic — this masala turns an ordinary rice dish into a royal pulao that tastes straight out of Karachi or Dhaka.
Al Modina Japan is Japan’s most trusted halal food marketplace for authentic South Asian brands like Mehran, Shan, and Ahmed.
✅ 100% Halal & Authentic
✅ Fast Delivery Across Japan
✅ Carefully Stored & Fresh
✅ Trusted by Thousands of South Asian Families
✅ Great Value & Guaranteed Quality
When you buy from Al Modina, you’re not just getting products — you’re getting the taste of home.
Explore our Spice Mix Collection
Visit Mehran Official Site
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Q1: Is Mehran Yakhni Pulao Masala halal?
👉 Yes, it’s 100% halal-certified and made with natural ingredients.
Q2: How much masala should I use per kg of meat?
👉 One 50g packet is perfect for 1 kg of meat.
Q3: Can I use this masala for chicken pulao?
👉 Absolutely! It works perfectly with beef, mutton, or chicken.
Q4: Is it spicy?
👉 It’s mildly spiced, focusing on rich aroma rather than heat.
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