Boost Chocolate Drink Powder – Malt-Based Chocolate Drink for Milk
Boost is a chocolate-flavoured malt-based drink powder sold widely in India. The official Boost product information says it can be mixed with either hot or cold milk, making it a convenient choice for breakfast, after-school drinks or an everyday chocolate-malt beverage.
The manufacturer’s India formula lists malted barley extract solids as the main ingredient, along with sugar, wheat flour, milk solids, cocoa powder, vitamins and minerals, wheat gluten and soy protein isolate. Recipes can change between markets, so customers with allergies or dietary restrictions should always use the ingredient and allergen declaration on the pack sold by Al Modina as the final reference.
Product Highlights & Uses
- Chocolate-flavoured malt-based drink powder
- Official preparation supports both hot and cold milk
- India formula contains wheat/gluten, milk and soy ingredients
- Easy pantry drink for everyday use
Frequently Asked Questions
How do I prepare Boost?
Boost’s official India instructions say to stir the powder into hot milk, or first dissolve it in a little warm milk and then top up with chilled milk. Follow the serving amount on your current pack.
Does Boost contain gluten?
The official India formula lists wheat flour and wheat gluten. If you need to avoid gluten, check the exact package before use.
Can Boost be mixed with cold milk?
Yes. The official Boost product page provides a cold-milk preparation method as well as a hot-milk method.
Reference: Information checked against official Boost product information. The current package label remains the final authority for ingredients, allergens, origin, storage and preparation instructions.
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