Experience the premium taste of Boneless Beef (Hokkaido) – 1kg, sourced directly from the northernmost island of Japan. Known for its high-quality cattle, Hokkaido produces some of the most tender and juicy beef, making it the perfect choice for your everyday meals or special occasions.
✅ 100% Halal Slaughtered by Al Modina
🥩 Fresh and never frozen
🐄 Boneless cuts, ideal for versatile cooking
🌿 No preservatives or additives
📦 Packed with hygiene and care
🇯🇵 Directly sourced from Hokkaido, Japan
This boneless beef is extremely versatile. Here are some popular cooking methods:
Grilled Beef Steak – Marinate and sear on high heat.
Beef Curry – Perfectly absorbs spices and thickens curry base.
Beef Stir-fry – Tender enough for quick wok recipes.
Beef Stew or Nihon-style Sukiyaki – Softens beautifully with slow cooking.
✅ For best results, cook within 2–3 days of purchase or freeze immediately upon delivery.
Keep refrigerated at 0–4°C if using within 2–3 days.
For long-term storage, freeze at –18°C.
Do not refreeze after thawing.
At Al Modina, we ensure all our meat is 100% Halal, slaughtered by trained Muslim professionals under strict hygiene protocols. Each piece is hand-processed to maintain quality and purity.
🔗 Japan Islamic Trust – Halal Guidelines (External)
🕌 Trusted Halal Brand in Japan
🚚 Nationwide Delivery in Temperature-Controlled Boxes
🧼 Hygiene-focused Handling
💳 Multiple Payment Options
🌟 Thousands of Happy Customers
Q1. Is this boneless beef 100% halal?
Yes. All our beef, including this boneless cut from Hokkaido, is halal-certified and hand-slaughtered.
Q2. Can I freeze this beef after delivery?
Yes. You can freeze it if you won’t use it within 2–3 days of delivery. Store at –18°C.
Q3. Is this beef suitable for steak?
Absolutely. This tender cut is perfect for grilling or pan-searing.
Q4. Is this beef fatty or lean?
It’s moderately lean with a nice balance of marbling for taste and texture.
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