ピントピービーンズ 1KG

Discover the versatility and nutrition of Pinto Beans, a staple in many global cuisines — now available in Japan from AL MODINA in a 1Kg pack. Whether you’re making a hearty Mexican stew, South Asian daal, or simply a protein-packed salad, Pinto Beans deliver flavor, fiber, and health.

Pinto beans are beige-colored legumes with reddish-brown specks that turn a uniform light brown when cooked. They are highly nutritious and naturally low in fat, cholesterol-free, and rich in protein, fiber, iron, and magnesium.

🌟 Key Features:

• ✅ 100% Natural Pinto Beans

• ✅ High in plant-based protein & fiber

• ✅ Halal-certified & vegetarian-friendly

• ✅ No preservatives or additives

• ✅ Ideal for soups, stews, salads, curries, and rice dishes

• ✅ Long shelf life when stored dry

🍽️ How to Use:

• Soak overnight and boil to use in recipes

• Make Mexican refried beans or chili

• Prepare daal curry, bean salad, or mixed rice

• Use as protein alternative in vegetarian meals

• Mash and spread on toast with garlic and olive oil

🧂 Tip: Use cumin, garlic, onion, and paprika to bring out the earthy flavor.

📦 Product Details:

• Weight: 1Kg

• Form: Raw dry beans

• Shelf Life: Up to 12–18 months if stored in a cool, dry place

• Origin: India / USA / Turkey (based on stock)

• Halal: Yes (100% plant-based, no animal contact)

🛒 Why Buy from AL MODINA?

AL MODINA brings authentic, high-quality, and halal-certified grocery items to homes and businesses across Japan. Our Pinto Beans 1Kg pack is trusted by health-conscious eaters, vegetarians, and chefs seeking reliable ingredients for international and Asian cuisines.

We ensure:

• Bulk-friendly packaging

• Imported freshness

• Fast nationwide delivery

• Halal compliance & competitive price

🔗 Internal Links:

• Halal Grocery Essentials

• Vegetarian Items

• South Asian Dry Goods

🌐 Outbound Links:

• Pinto Beans Nutrition – USDA

• Healthline – Benefits of Pinto Beans

❓ FAQs (EN + JA)

Q1: Are Pinto Beans halal?

EN: Yes, pinto beans are plant-based and naturally halal.
JA: はい、ピント豆は植物性でハラールに適しています。

Q2: Do I need to soak them before cooking?

EN: Yes, soak 6–8 hours or overnight for best results.
JA: はい、6～8時間または一晩水に浸してください。

Q3: Can I freeze cooked pinto beans?

EN: Yes, cooked beans can be frozen for up to 2 months.
JA: はい、調理済みの豆は冷凍保存で約2ヶ月持ちます。

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