ケジュル パタリ グル

AL MODINA
Price
Regular price ¥400
Regular price ¥600 Sale price ¥400
Save ¥200
/
Shipping calculated at checkout.
  • Free shipping Over ¥10500 (Ex. Okinawa)
  • Free returns
  • Carbon neutral
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon
Description

🍯 Khejur Patali Gur | Pure Date Palm Jaggery from Bangladesh – Al Modina Japan

🏆 Introduction

Bring home the warm, nostalgic sweetness of Bangladesh with Khejur Patali Gur, now available exclusively at Al Modina Japan.

This traditional date palm jaggery, also known as Khejur Gur or Patali Gur, is a winter delicacy made from the pure sap of the date palm tree (Khejur gach). It’s 100% natural, chemical-free, and loved for its deep caramel flavor and unique aroma.

From traditional Bengali desserts to modern recipes, Khejur Patali Gur adds a touch of authentic sweetness to every dish.


🌴 What is Khejur Patali Gur?

Khejur Patali Gur (খেজুর পাটালি গুড়) is a handcrafted jaggery made from the sap of the date palm tree.
During the winter season in Bangladesh, farmers collect fresh sap (রস) early in the morning, then boil it slowly in earthen pots over a wood fire until it thickens into golden syrup — which finally solidifies into blocks or “patali”.

The process is completely natural —
✅ No sugar
✅ No preservatives
✅ No artificial color

That’s why Khejur Gur is considered one of the most authentic and healthy natural sweeteners in South Asian cuisine.


🍽️ Why Choose Al Modina’s Khejur Patali Gur?

 Authentic Bangladeshi Origin – Directly sourced from Kushtia and Jessore regions, famous for the best quality date palm jaggery.
 100% Natural & Halal – Made without chemicals or artificial sweeteners.
 Rich Aroma & Texture – Deep, smoky caramel aroma with a soft texture that melts in the mouth.
 Winter Special Delicacy – Perfect for cold-weather desserts, snacks, and traditional dishes.
 Healthy Alternative to Sugar – High in iron, potassium, and antioxidants.

When you buy from Al Modina Japan, you’re getting pure, original Khejur Gur — the same quality that reminds you of home.


🍮 Traditional Uses of Khejur Gur

Khejur Gur is a versatile sweetener that enhances the flavor of both traditional and modern dishes.

Here are some popular ways to enjoy it:

🥣 1. Payesh (Rice Pudding)

Add Patali Gur after the milk has boiled to give your payesh a golden-brown color and rich caramel taste.

🥧 2. Pitha & Halua

Perfect for Patishapta Pitha, Bhapa Pitha, Chitoi Pitha, and Suji Halua. It adds authentic winter warmth to every bite.

🍵 3. Sweet Tea or Milk

Stir a small piece into warm tea or milk for a natural, comforting sweetness.

🍞 4. Breakfast or Snacks

Spread over roti, paratha, or toast — a classic Bangladeshi morning treat.

💡 Pro Tip: Always add Khejur Gur at the end of cooking (after removing from heat) to preserve its aroma and nutrients.


💪 Health Benefits of Khejur Gur

Nutrient Benefit
Iron Prevents anemia and boosts energy
Potassium & Calcium Strengthens bones and regulates heartbeat
Antioxidants Detoxifies the body and improves skin
Natural Sugar Provides instant energy without refined sugar spikes
Fiber Aids digestion and promotes gut health

Unlike processed sugar, Khejur Gur contains natural minerals and nutrients that support a balanced, healthy diet.


🌿 Ingredient

Only one ingredient — 100% pure date palm sap collected from selected Bangladeshi farms.

No added sugar, no glucose, no chemical preservatives.


🕌 100% Halal & Hygienic Processing

At Al Modina Japan, we ensure that every block of Khejur Gur is:

  • Collected under halal and hygienic standards

  • Boiled in clean, food-grade pots

  • Packed carefully to preserve aroma and freshness

This ensures you receive authentic, clean, and safe Bangladeshi jaggery — perfect for your home kitchen in Japan.


📦 Product Details

  • Product Name: Khejur Patali Gur

  • Origin: Bangladesh

  • Weight: 500g / 1kg pack (varies)

  • Type: Solid Date Palm Jaggery

  • Texture: Soft & Breakable

  • Color: Deep golden brown

  • Halal Certified: ✅ Yes

  • Shelf Life: 6 months (store in cool, dry place)


🧊 Storage Instructions

  • Store in an airtight container

  • Keep away from moisture or direct sunlight

  • In warm weather, refrigerate to retain freshness

If refrigerated, thaw the jaggery for 5–10 minutes before use.


🌍 Why Buy from Al Modina Japan

At Al Modina Japan, we specialize in bringing authentic halal Bangladeshi products to your doorstep across Japan.

✅ Direct import from Bangladesh
✅ Fresh, original taste guaranteed
✅ Hygienic packaging
✅ Trusted by the South Asian community in Japan
✅ Fast nationwide delivery

We don’t just sell groceries — we deliver a taste of home.


🔗 Internal & External Links


📱 Connect With Us

🌐 www.almodinastore.com
📘 facebook.com/almodinastore
📸 instagram.com/almodina_japan
🎵 tiktok.com/@almodinastore
▶️ youtube.com/@almodinastore


❓ FAQs

Q1: What is Khejur Patali Gur made from?
👉 It’s made from natural date palm sap collected and boiled until thickened into jaggery.

Q2: Is this product halal?
👉 Yes, 100% halal-certified and free from any animal-derived ingredients.

Q3: Can I use it as a substitute for sugar?
👉 Absolutely! It’s a healthier, more flavorful natural sweetener.

Q4: How do I store it in Japan’s warm weather?
👉 Keep it in the fridge inside an airtight container to prevent melting.

Q5: Does it contain any chemicals or color?
👉 No. It’s pure, natural, and traditionally processed without additives.

Shipping information

Use collapsible tabs for more detailed information that will help customers make a purchasing decision.

Ex: Shipping and return policies, size guides, and other common questions.

Ask a question

このサイトはhCaptchaによって保護されており、hCaptchaプライバシーポリシーおよび利用規約が適用されます。

You may also like
More from AL MODINA
Recently viewed