🌿 Pani Puri Masala – AL MODINA Halal Food Japan
Recreate the magic of Indian street-style Pani Puri (Golgappa) right in your home with Pani Puri Masala from AL MODINA Halal Food Japan 🇯🇵.
This authentic Indian spice blend combines the perfect mix of tamarind, cumin, mint, black salt, and chili — giving you the same tangy, spicy, and refreshing flavor loved across India.
Whether you call it Pani Puri, Golgappa, or Phuchka, this masala brings that delicious chatpata taste of Indian streets straight to your kitchen — easily, quickly, and Halal-certified.
🌟 Key Features
✅ Authentic Indian street food taste
✅ Tangy, spicy & refreshing flavor blend
✅ Made from 100% natural ingredients
✅ 100% Halal Certified
✅ Easy to prepare – just mix with water
✅ Perfect for parties, snacks, or catering
✅ Imported & distributed by AL MODINA Halal Food Japan
🍋 How to Use Pani Puri Masala
Ingredients You’ll Need:
Instructions:
1️⃣ Mix 1 tbsp of masala powder into 500ml of chilled water.
2️⃣ Stir well until fully dissolved.
3️⃣ Adjust salt and spice as needed.
4️⃣ Serve cold with fried puris, mashed potatoes, and chickpeas.
5️⃣ Enjoy your homemade Indian-style Pani Puri experience!
💡 Tip: Add tamarind paste for a sweet-sour twist or crushed ice for extra refreshment.
🌿 Ingredients
Cumin, black salt, dry mango powder, mint leaves, coriander, tamarind, black pepper, chili, and natural rock salt.
❌ No preservatives
❌ No artificial color
✅ 100% Halal Certified
✅ Gluten-Free & Vegetarian Friendly
🍽️ Taste Profile
| Flavor Element |
Description |
| Tangy |
Tamarind & amchur give a refreshing sourness |
| Spicy |
Chili & black pepper add warmth |
| Savory |
Cumin & black salt balance the flavor |
| Fresh |
Mint & coriander give a cooling effect |
💪 Why Choose AL MODINA’s Pani Puri Masala?
🌿 Authentic Indian Recipe – The same flavor found in Indian chaat shops.
🕌 Halal & Vegetarian Friendly – Safe for Muslim consumers.
🕒 Quick & Convenient – Ready in just a few seconds.
🎉 Perfect for Parties – Loved by kids and adults alike.
🍋 Customizable Flavor – Adjust spice, salt, or sweetness as per taste.
🧾 Nutritional Information (Per 100g)
| Nutrient |
Amount |
| Energy |
320 kcal |
| Protein |
5 g |
| Fat |
3 g |
| Carbohydrates |
70 g |
| Sodium |
600 mg |
🥗 Perfect Pairings
| Dish |
Best Combination |
| Pani Puri / Golgappa |
The classic Indian chaat 🌿 |
| Sev Puri |
Sweet, spicy, crunchy combination 🧄 |
| Dahi Puri |
Yogurt & spice balance 🥣 |
| Papdi Chaat |
Crunchy & tangy delight 🍘 |
| Bhel Puri |
Great for light evening snack 🧆 |
🕌 Halal Certification
All spice mixes from AL MODINA Halal Food Japan are 100% Halal Certified, ensuring safe and high-quality ingredients.
✅ Certified by MUI (Indonesia)
✅ No Alcohol or Animal Fat
✅ Suitable for Muslim consumers
📦 Product Details
| Specification |
Description |
| Product Name |
Pani Puri Masala |
| Brand |
AL MODINA Halal Food Japan |
| Type |
Indian Spice Mix |
| Origin |
India |
| Weight |
100g |
| Shelf Life |
12 Months |
| Distributor |
AL MODINA Halal Food Japan |
| Storage |
Keep in a cool, dry place |
🔗 Internal Links
🌐 Outbound Links
❓ FAQs
Q1: What is Pani Puri Masala used for?
It’s an Indian spice blend used to make tangy, spicy water for Pani Puri or Golgappa.
Q2: Is Pani Puri Masala Halal certified?
Yes ✅, it’s 100% Halal Certified and suitable for Muslim consumers in Japan.
Q3: How do I prepare it?
Mix 1 tbsp masala with 500ml chilled water, stir well, and serve with puris and filling.
Q4: Is it very spicy?
It has a medium spice level – you can dilute it or add tamarind for balance.
Q5: Can it be used for other dishes?
Yes! It’s great for chaat, dahi puri, or even refreshing spicy drinks.