MASAKO is Indonesia’s most trusted seasoning brand, used in millions of homes for its delicious natural flavor. The “Daging Pilihan” (Selected Beef) variant is made from real beef extract, giving your dishes a deep, savory, and authentic homemade taste.
Perfect for soups, stir-fried vegetables, noodles, curries, or rice dishes — this versatile seasoning makes Indonesian cooking simple, quick, and delicious.
At Al Modina Halal Food Japan, we ensure all our imported goods meet the highest standards of Halal certification, freshness, and authenticity.
✅ 100% Halal Certified
✅ Made from Real Selected Beef
✅ Authentic Indonesian Recipe
✅ Trusted Household Brand (by Ajinomoto Indonesia)
✅ Ideal for Soups, Stir-Fries, and Rice Dishes
With MASAKO, you can easily recreate the warm and rich flavors of Indonesian home cooking — anywhere in Japan.
MASAKO is an all-purpose seasoning powder — use it the same way you use stock cubes or bouillon.
Recommended Usage:
Soups: 1 teaspoon per 500ml water
Stir-fries: Add ½ teaspoon while cooking
Rice or noodles: Sprinkle before serving for a deep umami flavor
You can combine it with garlic, chili, and soy sauce to create Indonesian-style fried rice, vegetable stir-fry, or even ramen with a local twist!
MASAKO Daging Pilihan is fully Halal-certified, ensuring all ingredients and processes comply with Islamic dietary laws.
✅ No Alcohol or Pork Derivatives
✅ Certified by Majelis Ulama Indonesia (MUI)
✅ Processed in Clean, Hygienic Facilities
✅ Safe for Muslims in Japan and Worldwide
This seasoning contains real beef extract from selected cuts — giving your meals an authentic Indonesian flavor while maintaining full Halal compliance.
Salt
Sugar
Beef Extract Powder
Monosodium Glutamate (Flavor Enhancer)
Onion Extract
Garlic Powder
Vegetable Oil
Natural Spices
Contains soy and beef. Free from artificial coloring.
| Nutrient | Amount |
|---|---|
| Energy | 15 kcal |
| Protein | 0.5 g |
| Fat | 0.3 g |
| Carbohydrates | 2.5 g |
| Sodium | 750 mg |
MASAKO provides flavor without excess fat — perfect for healthy, tasty home cooking.
インドネシアの定番調味料「マサコ・ダギン・ピリハン」は、選び抜かれた牛肉エキスを使用したハラール認証済みのスープ・炒め物用シーズニングです。
✅ ハラール認証取得済み（MUI）
✅ 本物の牛肉エキス入り
✅ インドネシアの家庭の味を日本で再現
✅ スープ、炒め物、チャーハンなどに最適
手軽に「おふくろの味」を楽しめる人気商品です。
Store in a cool, dry place.
Reseal tightly after opening.
Avoid humidity to preserve aroma and freshness.
1️⃣ Add to vegetable soup for an Indonesian touch.
2️⃣ Mix with soy sauce, sugar, and garlic for beef stir-fry.
3️⃣ Use as seasoning for fried rice or noodles.
4️⃣ Sprinkle lightly over boiled eggs or tofu for extra flavor.
💡 Pro Tip: Combine with “Bamboe” or “Indofood” spice mixes for restaurant-quality Indonesian dishes at home!
👉 Halal Ready Mix & Spice Collection
👉 Halal Indonesian Corner
👉 Halal Grocery Japan
✅ Ajinomoto Indonesia – Masako Official Page
✅ Japan Halal Association – Halal Certification Info
✅ Healthline – Benefits of Using Natural Spices
Q1: Is MASAKO Daging Pilihan Halal?
👉 Yes, fully Halal-certified by MUI (Indonesia).
Q2: What does “Daging Pilihan” mean?
👉 It means “Selected Beef” — made from real beef extract for natural taste.
Q3: Can I use this seasoning for non-Indonesian dishes?
👉 Absolutely! It enhances soups, noodles, curry, and even Japanese-style meals.
Q4: Is MSG used in this product?
👉 Yes, but in balanced quantity as a flavor enhancer.
Q5: How long can it last after opening?
👉 Store airtight in a cool place — best used within 6 months of opening.
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