Sop Chicken/Beef/ Oxtail Soup
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Savor the comforting taste of Sop Chicken / Beef / Oxtail Soup — a beloved Indonesian dish that blends rich meat broth with aromatic spices.
Perfectly balanced and full-bodied, this soup captures the warmth of home-style cooking, whether it’s made with chicken, beef, or oxtail.
Now available in Japan exclusively from AL MODINA, this Halal-certified soup base delivers authentic Southeast Asian flavor with every sip — perfect for cold days, family dinners, or nourishing meals after a long day.
✅ 100% Halal certified and safe for all Muslim consumers
✅ Authentic Indonesian taste, made with real meat essence and herbs
✅ Ready to cook and serve — saves preparation time
✅ Perfect with rice, noodles, or bread
✅ Rich source of protein, collagen, and minerals
✅ No MSG, artificial colors, or preservatives
Each pack is carefully sealed to preserve freshness and ensure every spoonful gives that signature comforting aroma found in Southeast Asian kitchens.
A light yet flavorful broth made from tender chicken, seasoned with nutmeg, cloves, and ginger — a perfect comfort meal.
A hearty beef-based soup simmered for hours with carrots, potatoes, and Indonesian spices. Excellent as a main dish.
A traditional luxury dish known for its rich, gelatinous broth made from oxtail bones. The texture is deeply satisfying and nutritious.
Ingredients:
1 pack of Sop Chicken / Beef / Oxtail Soup
1L of water
Optional: vegetables (carrots, potatoes, celery)
Salt and pepper to taste
Instructions:
Boil 1L of water in a pot.
Add the Sop soup base or paste.
Stir well and let simmer for 10–15 minutes.
Add vegetables or meat if desired.
Serve hot with steamed rice or noodles.
💡 Chef’s Tip: Add fried shallots and a squeeze of lime before serving to enhance aroma and freshness.
| Nutrient | Benefit |
|---|---|
| Protein | Builds and repairs muscle tissue |
| Collagen (from oxtail) | Supports joint and skin health |
| Iron | Helps improve blood circulation |
| Zinc | Boosts immunity and recovery |
| Calcium | Strengthens bones and teeth |
| Low fat | Ideal for balanced diets |
This soup is not just delicious — it’s wholesome, rich in nutrients, and suitable for all age groups.
Every product sold by AL MODINA Japan undergoes strict Halal verification to ensure full compliance with Islamic dietary laws.
Our guarantee:
Halal certification from recognized authorities
Hygienic production facilities
No pork, lard, alcohol, or cross-contamination
Safe for everyday consumption by Muslim families in Japan
Enjoy authentic Indonesian flavor with complete peace of mind.
Serve with steamed jasmine rice for a filling meal
Pair with fried shallots, lime wedges, and sambal chili sauce
Add vermicelli noodles or boiled egg for a hearty twist
Garnish with fresh celery or coriander leaves
💡 Excellent for lunchboxes, family gatherings, or restaurant menus.
| Feature | Description |
|---|---|
| Product Name | Sop Chicken / Beef / Oxtail Soup |
| Brand | AL MODINA |
| Type | Ready-to-cook Indonesian soup base |
| Origin | Indonesia |
| Weight | 250g per pack |
| Certification | 100% Halal certified |
| Shelf Life | 12 months (store in a cool, dry place) |
| Distributor | AL MODINA Japan |
“This Sop Oxtail Soup tastes exactly like the one from my hometown in Jakarta. So rich and authentic — it’s my go-to comfort food now!”
– Rini, Tokyo
Learn more about Indonesian Sop Soup on Wikipedia
Q1. What is Sop Soup made of?
It’s made from slow-cooked chicken, beef, or oxtail broth with Indonesian spices like nutmeg, cloves, and pepper.
Q2. Is it Halal certified?
Yes, all Sop soups from AL MODINA Japan are 100% Halal certified.
Q3. How do I serve it?
Serve hot with steamed rice, noodles, or bread for a complete meal.
Q4. Is it spicy?
The base flavor is mild and customizable. Add sambal or chili oil for extra spice.
Q5. Can I freeze it after cooking?
Yes, cooked Sop can be refrigerated for 3 days or frozen for up to 1 month.
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