Bring the traditional flavors of Sri Lanka straight to your dining table with Special Pappadam, now available exclusively at Al Modina Japan.
Made with premium-grade urad dal flour, these thin, crispy wafers are a staple of Sri Lankan, Indian, and South Asian cuisine — served with rice, curry, or as a savory snack.
At Al Modina Japan, we source authentic Halal-certified pappadam directly from Sri Lanka, ensuring the original taste, texture, and freshness in every bite.
Pappadam (also spelled Papad or Appalam) is a traditional South Asian snack made from lentil (urad dal) flour, seasoned with salt and spices, and dried into thin, crispy discs.
When fried or roasted, it turns into a light, crunchy accompaniment that complements curries, rice meals, and biryanis perfectly.
✅ Authentic Sri Lankan Recipe – Made using traditional techniques.
✅ 100% Halal Certified – Safe and suitable for Muslim families in Japan.
✅ Crispy & Light Texture – Perfectly thin, golden, and crunchy.
✅ High Protein Source – Made from urad dal (black gram).
✅ Preservative-Free & Fresh – Naturally sun-dried and hygienically packed.
Each bite gives you the true taste of home — just like in Sri Lanka, India, or Bangladesh.
Heat oil until moderately hot.
Drop the pappadam gently.
Fry for 3–5 seconds until it puffs up and turns golden.
Drain oil and serve warm.
Roast one side over open flame for a few seconds.
Flip using tongs until evenly crisp.
Ideal for a low-oil healthy option.
Place a pappadam on a microwave-safe plate.
Heat for 20–30 seconds until crisp.
Best for those avoiding fried food.
Sri Lankan or Indian Rice & Curry 🍛
Dal Fry or Lentil Curry 🥣
Biryani or Polos Curry 🍚
Snacks with Tea or Coffee ☕
Use as a crunchy side for salads or soups
The light and savory crunch of pappadam enhances the flavor of any meal — from lunchboxes to festive dinners.
| Nutrient | Amount |
|---|---|
| Energy | 340 kcal |
| Protein | 25g |
| Fat | 1.2g |
| Carbohydrates | 65g |
| Fiber | 5g |
| Sodium | 390mg |
Pappadam is high in protein and fiber, making it a wholesome, healthy addition to your daily meals.
| Benefit | Description |
|---|---|
| 💪 Rich in Protein | Supports muscle growth and strength. |
| 🌾 Low in Fat | Perfect for light, guilt-free snacking. |
| 🧠 Gluten-Free Option | Suitable for gluten-sensitive diets. |
| 🧘 Aids Digestion | Lentil flour helps with gut health. |
| 🍴 Versatile Food Item | Complements any Asian or fusion dish. |
All Special Pappadam products at Al Modina Japan are Halal-certified, made in Sri Lanka under strict hygienic and religious standards.
✅ No alcohol or animal-derived additives
✅ Hygienically packed
✅ Trusted by Muslim communities in Japan
Perfect for Halal restaurants, mosques, and family meals.
| Specification | Description |
|---|---|
| Product Name | Special Pappadam |
| Origin | Sri Lanka |
| Weight | 200g / 400g / 1kg options |
| Type | Ready-to-fry or roast snack |
| Certification | Halal Certified |
| Storage | Cool, dry place (airtight container) |
| Shelf Life | 12 months |
✅ Store unopened packs in a cool, dry area.
✅ Once opened, keep in an airtight container to prevent moisture.
✅ Avoid humidity or direct sunlight.
Proper storage keeps pappadam fresh and crisp for months.
At Al Modina Japan, we’re dedicated to bringing authentic Sri Lankan and South Asian products directly to your kitchen in Japan.
✅ 100% Halal & Hygienic
✅ Imported from Sri Lanka
✅ Affordable & Family-Sized Packs
✅ Fast Nationwide Delivery
✅ Trusted by Thousands of Muslim Customers
From spices and snacks to rice and frozen foods, Al Modina Japan is your one-stop Halal store!
Explore Halal Snacks Collection
Visit Sri Lankan Corner
Learn about Urad Dal Nutrition
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Q1: Is this Pappadam Halal-certified?
👉 Yes, it is 100% Halal and imported from certified Sri Lankan producers.
Q2: Can I roast Pappadam instead of frying?
👉 Absolutely! You can roast it on flame, microwave, or air fryer for a healthy version.
Q3: What is the shelf life of this product?
👉 12 months if stored properly in a cool, dry place.
Q4: Does it contain gluten?
👉 Most varieties are gluten-free, but please check the label.
Q5: What dishes go best with Pappadam?
👉 It’s perfect with rice, curry, or as a tea-time snack.
From Srilanka
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