Korma Masala by Shan 50g

Korma Masala by SHAN 50g – Authentic Flavor in Every Bite

Korma is one of the most cherished dishes in South Asian cuisine, known for its creamy texture, rich aroma, and perfectly balanced spices. However, preparing korma from scratch can be time-consuming and requires precise spice measurements. With Korma Masala by SHAN 50g, you can easily recreate the authentic flavor of this classic dish at home without any guesswork.

At AL MODINA Japan, we bring you SHAN’s expertly blended spice mix, designed for home cooks and professional chefs alike. This 50g pack ensures your Korma always comes out flavorful, aromatic, and perfectly balanced.

🌿 Why Choose Korma Masala by SHAN?

• Saves time and effort in the kitchen

• Provides consistency in every dish

• Expertly balanced spice blend, crafted from high-quality ingredients

• Halal-certified and hygienically packed for freshness

🍴 How to Cook with SHAN Korma Masala

1. Fry onions in oil until golden brown.

2. Add meat (chicken, lamb, or beef) and cook until tender.

3. Mix SHAN Korma Masala with yogurt or cream and add to the dish.

4. Simmer on low heat until the gravy thickens and flavors blend.

5. Garnish with fresh coriander and serve hot with naan or rice.

This spice mix ensures your korma is rich, creamy, and satisfying—perfect for family dinners, special occasions, or weekend indulgence.

💪 Health & Quality Benefits

• 100% halal-certified

• Free from artificial preservatives

• Rich in antioxidants and natural spices

• Supports digestive health

🕌 AL MODINA Promise

We guarantee freshness, authenticity, and quality in every pack. At AL MODINA Japan, our mission is to make authentic South Asian flavors easily accessible to families across Japan.

👉 Learn more about Korma History
👉 Explore more SHAN Products Online

❓ FAQs

Q1: Can I make vegetarian korma with SHAN Korma Masala?
Yes, this spice blend works perfectly with paneer, vegetables, or tofu.

Q2: How spicy is SHAN Korma Masala?
It has a mild to medium spice level, perfect for those who enjoy flavorful but not overly spicy dishes.

Q3: How many servings does one 50g pack make?
One pack typically serves 5–6 people, ideal for family meals.

Q4: Can I use it with seafood?
Yes, though traditionally used for chicken and lamb, it can also enhance prawn or fish korma.

Q5: How should I store SHAN Korma Masala?
Store in a cool, dry place. Once opened, keep in an airtight container for freshness.

Finding the perfect balance of spices to create an authentic korma can be challenging for many home cooks and chefs. Without the right blend, the dish might lack the rich, aromatic flavor that defines traditional korma recipes, leaving meals less satisfying and missing that special touch.

This leaves you spending extra time experimenting with different spices or settling for flavors that don’t quite hit the mark, which can be frustrating and time-consuming in your busy kitchen. Whether cooking for family dinners or preparing dishes for your customers, consistency and quality are key to a memorable dining experience.

Korma Masala by Shan 50g offers the ideal solution as a ready-to-use spice mix crafted to bring authentic korma flavors to your dishes effortlessly.

• Expertly blended with traditional spices for a rich, aromatic taste
• Convenient 50g packaging perfect for multiple servings without wastage
• Consistently enhances your korma dishes, ensuring authentic flavor every time
• Renowned by home cooks and professional chefs alike for transforming recipes

Many satisfied users have praised this spice mix for making their kormas taste just like the ones from their favorite restaurants, saving them time while elevating the taste.

Don’t let inconsistent seasoning hold back your cooking—try Korma Masala by Shan 50g today and bring authentic, flavorful korma to your table with ease. Experience the difference in every bite and make your meals unforgettable.

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