Fresh Red Onion 1kg

Enjoy the Fresh Red Onion 1kg from AL MODINA – your trusted source for premium halal vegetables in Japan. These red onions are hand-picked at peak freshness and packed hygienically to preserve natural flavor, color, and crunch. Whether you're cooking biryani, curry, stir-fry, or preparing salads and chutneys, our red onions are the perfect base for any dish.

🍳 Usage Ideas:

• Raw in Salads: Thinly sliced onions add tang and freshness to your meals.

• Biryani & Curry Base: Cook down for a rich, caramelized base.

• Pickled: Perfect for making spicy onion pickles.

• Grilled or Fried: Adds deep flavor in kebabs, burgers, and pakoras.

🥗 Health Benefits:

• Rich in antioxidants and quercetin, which may help lower blood pressure

• Contains vitamin C, B6, and folate

• May aid in digestion and boost heart health

• Naturally low in calories and cholesterol-free

✅ Why Choose AL MODINA?

• 🚚 Nationwide cold-chain delivery across Japan

• 🕌 Halal-certified sourcing – suitable for all Muslim households

• 📦 Clean, odor-free, hygienic packaging

• 🛍️ Trusted by 10,000+ happy customers

Experience desher bajar er khabar — right at your Japanese doorstep.

🔗 Internal Links (Add on Product Page):

• Vegetable Collection – AL MODINA

• Halal Cooking Essentials

• FAQs on Halal Certification

🌐 Outbound Link:

• Japan Halal Association Official Site

❓ Frequently Asked Questions (FAQ)

Q1: Are these onions 100% fresh?
Yes. Our red onions are sourced directly from trusted farms, cleaned, and shipped daily to ensure maximum freshness.

Q2: Are they spicy or sweet in taste?
These are mildly sweet and tangy — perfect for both raw and cooked dishes.

Q3: How do you deliver vegetables across Japan?
We use cold-chain delivery with sealed packaging to maintain freshness during transit.

Q4: Are they Halal certified?
Yes, all our vegetables follow halal handling and hygiene standards. No contamination from non-halal sources.

🧊 Storage Tips:

• Store in a cool, dry, ventilated place

• Avoid refrigeration unless cut

• Use cut onions within 2 days

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