The phrase “Garam Masala” comes from Hindi/Urdu, meaning “hot spices”, not because it is fiery but because the combination of spices is believed to warm the body and improve digestion.
Garam masala recipes vary by region, but the most common whole spices include:
Coriander Seeds (Dhania)
Cumin Seeds (Jeera)
Cinnamon Sticks (Dalchini)
Cloves (Laung)
Black Cardamom (Badi Elaichi)
Green Cardamom (Choti Elaichi)
Bay Leaves (Tej Patta)
Black Peppercorns (Kali Mirch)
Mace & Nutmeg (Javitri & Jaiphal)
Star Anise
This combination adds depth, warmth, and complexity to curries, rice, soups, and even beverages.
Whole spices in garam masala are more than just flavor—they carry natural health benefits:
Antioxidant Rich: Cloves, cinnamon, and peppercorns support immunity.
Digestion Aid: Cumin and coriander improve gut health.
Anti-Inflammatory: Cardamom and cinnamon reduce inflammation.
Metabolism Boost: Black pepper enhances nutrient absorption.
Heart Health: Cinnamon helps regulate blood sugar and cholesterol.
Longer Shelf Life: Whole spices retain potency longer than powdered masala.
Fresh Aroma: Crush or toast when needed for maximum flavor.
Customizable: Adjust the spice mix for curries, biryanis, or marinades.
Less Adulteration: Whole spices are harder to mix with fillers compared to powders.
Curries & Gravies: Add cinnamon, cloves, and cardamom whole into oil for tempering.
Biryani & Rice: Layer bay leaves, cloves, and peppercorns for fragrance.
Soups & Stews: Star anise and cinnamon sticks provide warmth.
Meat Marinades: Crush spices into powders for kebabs and BBQ.
Tea & Beverages: Cinnamon and cardamom are staples in masala chai.
At AL MODINA Japan, every spice is halal-certified, hygienically packed, and preserved to ensure purity.
👉 Learn more about spice health benefits: Healthline – Garam Masala Benefits
👉 Explore recipes: BBC Good Food – Garam Masala Recipes
Store in a cool, dry place.
Keep in airtight containers to preserve aroma.
Toast lightly before use for enhanced flavor.
Shelf life: 12–18 months.
✅ Premium Whole Garam Masala 100g
✅ 100% Halal Certified
✅ Fresh & Hygienically Packed
✅ Nationwide Delivery in Japan
We ship all orders from Al Modina, Gunma, Japan, with careful packaging for fresh, chilled, and frozen items.
Orders placed before 11:00 are usually prepared for same-day shipping. Orders placed after 11:00 are normally processed from the next business day.
Delivery usually takes 1–2 days, depending on your area. Some distant areas such as Hokkaido, Okinawa, Kyushu, Shikoku, and other remote locations may require extra delivery time.
Available delivery time slots:
9:00–12:00
14:00–16:00
16:00–18:00
18:00–20:00
19:00–21:00
Customers can select their preferred delivery date and time at checkout. However, delivery date and time are handled as an estimated request and may be affected by courier conditions, weather, distance, stock preparation, or special cutting/packing requirements.
Free shipping is available for orders over ¥10,500.
Some areas such as Okinawa or remote regions may have different shipping conditions.
For frozen, chilled, and fresh food products, returns are not accepted due to customer convenience. If there is any mistake, missing item, damaged item, or issue caused by us, please contact us immediately after receiving the parcel and we will support you properly.
For first-time Cash on Delivery customers, we may contact you by phone or message to confirm your address before shipping.
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