🌿 Candle Nut 100g – Al Modina Japan
Authentic Indonesian Spice Nut | Halal Certified | Perfect for Curries & Sambal
Bring home the rich, nutty essence of Indonesian and Malaysian cuisine with Candle Nut (Kemiri), now available in Japan through Al Modina Japan 🇯🇵.
This 100g pack of pure, naturally dried Candle Nuts is perfect for creating authentic Southeast Asian dishes like Rendang, Sambal, Satay Sauce, and Curry Base.
Known for their creamy texture and earthy flavor, Candle Nuts are an essential ingredient that add depth and smoothness to your cooking — just like cashew or macadamia, but with a unique tropical touch.
🕌 100% Halal Certified & Natural
Every pack of Candle Nut distributed by Al Modina Japan is Halal Certified and free from preservatives, additives, or artificial flavoring.
✅ 100% Halal Certified
✅ 100% Natural, No Preservatives
✅ Vegan & Gluten-Free
✅ Ethically Sourced
✅ Packed Fresh by Al Modina Japan
💡 Authentic Indonesian flavor, freshly delivered to your kitchen in Japan.
🌿 What is Candle Nut?
Candle Nut (Aleurites moluccanus), also known as Kemiri or Indian Walnut, is a versatile cooking nut native to Indonesia, Malaysia, and Polynesia.
It has a high oil content that gives curries and sauces a creamy, smooth consistency.
🟢 Mild, buttery flavor
🟢 Perfect thickener for curries & soups
🟢 Adds depth to spicy Indonesian sambals
🟢 Used in traditional herbal medicine too
💡 A secret ingredient that chefs use to achieve rich texture and authentic taste!
🍛 How to Use Candle Nut in Cooking
| Dish | Use |
|---|---|
| Rendang Curry | Grind and fry with spice paste for creamy base. |
| Sambal (Chili Sauce) | Add roasted candle nuts for nutty flavor. |
| Satay Sauce | Mix ground nuts with coconut milk and spices. |
| Soups & Stews | Add 2–3 roasted nuts for thickness and aroma. |
| Vegetarian Curry | Use as a natural thickener instead of cream. |
💡 Tip: Always roast or cook Candle Nuts before eating — they are mildly toxic when raw.
🧂 Ingredients
-
100% Pure Dried Candle Nut (Kemiri)
-
No preservatives, no additives, no salt
🌿 Sourced from Indonesia, packed with care by Al Modina Japan.
⚖️ Nutritional Information (Per 10g)
| Nutrient | Value |
|---|---|
| Energy | 70 kcal |
| Protein | 1.5 g |
| Fat | 6 g |
| Carbohydrates | 2.5 g |
| Fiber | 1 g |
| Calcium | 20 mg |
| Iron | 0.6 mg |
💪 Rich in healthy fats, calcium, and antioxidants — perfect for balanced cooking.
🌿 Health Benefits
1️⃣ Rich in Healthy Fats – Helps improve heart health and energy levels.
2️⃣ Supports Skin & Hair Health – Contains natural oils used in traditional Indonesian remedies.
3️⃣ Natural Thickener – Makes dishes creamy without dairy.
4️⃣ Antioxidant Power – Fights free radicals and inflammation.
5️⃣ Aids Digestion – Promotes smoother metabolism in small quantities.
💡 A small nut with big nutritional benefits — both for taste and health.
📦 Product Details
| Specification | Description |
|---|---|
| Product Name | Candle Nut 100g |
| Weight | 100g |
| Certification | 100% Halal Certified |
| Origin | Indonesia |
| Type | Dried Spice Nut |
| Shelf Life | 12 Months |
| Importer/Distributor | Al Modina Japan |
🌍 Why Choose Al Modina Japan
Al Modina Japan is your one-stop destination for Halal groceries, spices, and Asian ingredients, bringing authentic global flavors right to your home.
✅ 100% Halal Certified Products
✅ Authentic Indonesian & Asian Ingredients
✅ Fast Shipping Across Japan 🇯🇵
✅ Trusted by Muslim & Asian Communities
✅ Affordable, Premium-Quality Groceries
💡 From Indonesian sambals to Pakistani masalas — Al Modina Japan connects cultures through flavor.
❤️ Why Customers Love It
⭐ Authentic Indonesian quality
⭐ Perfect thickener for curry, sambal & satay
⭐ Fresh, clean, and well-packed
⭐ Vegan, Halal & preservative-free
⭐ Unique tropical flavor that enhances all dishes
💡 A must-have ingredient for anyone who loves authentic Asian cuisine.
🔗 Internal & External Links
Internal Links:
👉 Indonesian Corner Collection
👉 Herbs & Spices Collection
External Links:
🌐 Japan Halal Association
🌐 Indonesian Food Culture Info
📱 Connect with Al Modina Japan
🌐 www.almodinastore.com
📘 facebook.com/almodinastore
📸 instagram.com/almodina_japan
🎵 tiktok.com/@almodinastore
▶️ youtube.com/@almodinastore
❓ FAQs
Q1: What is Candle Nut used for?
👉 It’s used to thicken and flavor Indonesian dishes like rendang, sambal, and curry.
Q2: Is Candle Nut safe to eat raw?
👉 No, it should be roasted or cooked before use.
Q3: Is Candle Nut Halal?
👉 Yes, 100% Halal Certified and imported by Al Modina Japan.
Q4: Can I use Candle Nut instead of cashew?
👉 Yes, it’s often used as a substitute for cashew or macadamia in sauces.
Q5: How should I store it?
👉 Keep in an airtight container in a cool, dry place.
