Whether you’re cooking biryani, frying parathas, or adding a spoonful to your dal, Bagha Bari Ghee enhances flavor, aroma, and nutrition in every meal.
✅ 100% Pure Desi Cow Ghee – Made from traditional slow-cooked milk butter.
✅ Halal Certified – Processed under strict halal food standards.
✅ Golden Aroma & Flavor – Adds authentic desi richness to your cooking.
✅ No Preservatives or Additives – Just natural, pure clarified butter.
✅ Rich in Vitamins A, D, E, and K – Essential for health and vitality.
Each jar of Bagha Bari Ghee represents purity, quality, and the true essence of desi tradition — making it a must-have in every South Asian kitchen in Japan.
Ghee is a staple in South Asian cooking for its deep flavor, versatility, and health benefits. Here’s how you can use Bagha Bari Ghee 450ml:
🍚 For Cooking & Frying – Ideal for biryani, pulao, paratha, and curry preparation.
🍛 Tadka & Seasoning – Add a spoonful in lentils or vegetables for rich aroma.
🥘 Halwa & Sweets – Perfect for making suji halwa, laddoo, or payesh.
🍞 Roti Spread – Use as a natural substitute for butter.
🥣 Daily Nutrition – Add one teaspoon to warm rice or milk for extra energy.
Its high smoke point ensures that it doesn’t burn easily, maintaining nutrients and taste even during high-heat cooking.
Bagha Bari Ghee isn’t just delicious — it’s packed with essential nutrients.
| Nutrient | Benefit |
|---|---|
| Vitamin A | Supports vision and skin health |
| Vitamin D | Strengthens bones and immunity |
| Omega-3 Fatty Acids | Promotes heart health |
| Healthy Fats | Aids digestion and brain function |
| Antioxidants | Fights inflammation and aging |
👉 One spoon of Bagha Bari Ghee daily can improve your diet by balancing good fats and providing long-lasting energy.
At Al Modina Japan, halal integrity is our top priority.
Bagha Bari Ghee is certified halal, ensuring it meets the highest Islamic standards.
From sourcing to packaging, every step follows clean and ethical production methods — so you can enjoy it with full confidence and peace of mind.
Store in a cool, dry place, away from sunlight.
Keep the jar tightly closed to maintain aroma.
Ghee naturally solidifies in cold weather — simply warm slightly to liquefy.
Do not refrigerate unnecessarily.
Shelf life: 12 months from manufacturing date.
Al Modina Japan is Japan’s trusted halal grocery destination, offering authentic products from Bangladesh, India, and Pakistan.
✅ 100% Halal Certified Products
✅ Directly Imported Authentic Brands
✅ Fresh, Quality-Checked Stock
✅ Affordable Prices
✅ Fast Delivery Across Japan
From desi ghee to premium spices, Al Modina ensures that every product carries the true taste of home — pure, natural, and trustworthy.
In South Asian culture, ghee is more than an ingredient — it’s a tradition.
It represents purity, blessing, and health, often used in religious offerings, festivals, and family recipes passed through generations.
Bagha Bari Ghee 450ml captures this heritage beautifully, bringing warmth and nostalgia into every kitchen.
Explore our Cooking Essentials Collection
Learn about Health Benefits of Ghee
Visit Al Modina Japan for all halal groceries
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Q1: Is Bagha Bari Ghee halal-certified?
👉 Yes, it’s 100% halal-certified and safe for all consumers.
Q2: Can I use it for deep frying?
👉 Yes, ghee has a high smoke point and is perfect for frying and sautéing.
Q3: Does it contain preservatives?
👉 No, it’s made from pure cow’s milk butter — no artificial additives.
Q4: What’s the best way to store it?
👉 Keep it sealed in a cool, dry place. It solidifies naturally in winter.
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