ガラムマサラパウダー（シャン）

🌿 GARAM MASALA Powder (Shan) – The Heart of Indian & Pakistani Cooking

Bring your dishes to life with Shan Garam Masala, now available at AL MODINA Japan.
This authentic 100g pack delivers a rich, aromatic mix of premium ground spices that’s essential for Indian, Pakistani, and Bangladeshi cuisine.

Whether you’re making biryani, curry, or grilled kebabs, a spoon of this fragrant masala adds warmth, depth, and irresistible flavor.

💡 Perfect for home cooks, restaurants, and Halal kitchens in Japan.

🌶️ Why Choose Shan Garam Masala (100g)

• ✅ Premium Quality Spice Blend

• ✅ Made with Natural Ingredients Only

• ✅ No Preservatives or Artificial Color

• ✅ 100% Halal Certified

• ✅ Ideal for Curry, Biryani, and BBQ

• ✅ Trusted Shan Brand – Globally Loved

💡 Experience the same aroma and taste as authentic South Asian home cooking.

🍛 How to Use Garam Masala in Cooking

💡 Just a pinch can transform a dish from simple to spectacular.

🌾 Ingredients (Authentic Shan Blend)

Aromatic spices carefully balanced to perfection:

Coriander, Cumin, Black Pepper, Cardamom, Clove, Nutmeg, Mace, Cinnamon, Bay Leaf, Dry Ginger, and Caraway Seeds.

💡 All ingredients are natural, gluten-free, and Halal-certified.

🕌 Halal & Quality Assurance

At AL MODINA Japan, we ensure every imported Shan product is 100% Halal Certified, safe, and suitable for all Muslim consumers.
This Garam Masala follows strict hygiene and safety standards during production and packaging.

✅ Halal Certified
✅ Vegetarian Friendly
✅ Non-GMO
✅ ISO & HACCP Certified Facility

Trusted quality for every Halal household in Japan.

🌿 Health Benefits of Garam Masala

Beyond taste, Garam Masala is also known for its Ayurvedic and digestive properties.

💡 A perfect blend of health and flavor in every spoonful.

🍴 Cooking Tips for Best Results

1️⃣ Use Garam Masala at the end of cooking for the strongest aroma.
2️⃣ Store in a cool, dry place to maintain freshness.
3️⃣ Combine with Shan Biryani Masala or Shan Curry Mix for layered flavor.
4️⃣ Avoid overheating the masala — it can reduce its fragrance.

💡 Small quantity, big flavor — use wisely!

❤️ Customer Reviews

“Shan Garam Masala is my go-to spice for all curries — the aroma is unbeatable!”
– Fahim A., Tokyo

“Perfect mix — I use it for biryani, kebabs, and even soups. Excellent quality.”
– Rina M., Gunma

“The Halal label gives me peace of mind. Authentic and flavorful.”
– Hassan K., Osaka

🔗 Internal Links

• Spice Whole Collection

• Powdered Spice Collection

• Ready Mix Spice for Recipes

🌍 Outbound Link

Learn more about the health benefits of Garam Masala on Healthline

❓ FAQs

Q1. What dishes can I make with Shan Garam Masala?
You can use it for curries, biryani, lentils, soups, and meat marinades.

Q2. Is Shan Garam Masala Halal-certified?
Yes, 100% Halal-certified and safe for all Muslim customers in Japan.

Q3. How should I store the powder?
Keep it in an airtight container, away from sunlight and moisture.

Q4. Can I use this with vegetarian food?
Yes, Shan Garam Masala is vegetarian-friendly and enhances all types of dishes.

Q5. What is the difference between Garam Masala and Curry Powder?
Curry powder is milder and turmeric-based, while Garam Masala is deeper and aromatic.

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