Big Brown Cardamom

Mota Elaichi – Premium Big Brown Cardamom by Al Modina

Discover the bold aroma and flavor of Big Brown Cardamom (Mota Elaichi), a prized spice in traditional cooking across South Asia and the Middle East. Al Modina brings you high-quality, whole brown cardamom pods that are perfect for elevating your biryanis, curries, desserts, and even masala chai.

🌿 What is Big Brown Cardamom?

Big Brown Cardamom, also known as Black Cardamom or Mota Elaichi, comes from the same family as green cardamom but differs in aroma and use. It has a smoky, earthy flavor and is typically used in savory dishes. The pods are larger, brownish-black, and contain tiny aromatic seeds.

✅ Product Highlights

• 💯 100% Natural and Premium Grade

• 🇮🇳 Directly sourced from India/Nepal region

• 🍛 Best for Biryani, Curries, Meat, Chai

• 🚫 No preservatives or artificial colors

• 📦 Airtight packaging for lasting freshness

🧂 Common Uses

Big Brown Cardamom is used in:

• Hyderabadi Biryani & Kolkata Biryani

• Nihari, Korma, and Tandoori dishes

• Chai Masala blends

• Garam Masala spice mix

Simply crush slightly and add during cooking for the best flavor extraction.

🔬 Nutritional & Medicinal Benefits

• 🌬️ Helps improve digestion

• 🦷 Freshens breath naturally

• 💪 Known for anti-inflammatory properties

• 💓 Supports cardiovascular health

• 🌿 May help in respiratory relief (as per Ayurvedic practices)

🔗 Reference: Spices Board of India – Black Cardamom

🧊 Storage Tips

• Store in an airtight container away from sunlight

• Use within 12 months of opening for best flavor

• Can be ground and stored for quick use

📦 Product Specifications

• Weight: Available in 100g, 250g, and 500g packs

• Type: Whole dried pods

• Brand: Al Modina Japan

• Category: Whole Spices

🔗 Related Internal Link:

Explore more whole spices here:
👉 Al Modina Whole Spice Collection

❓ Frequently Asked Questions (FAQs)

Q1. Is Big Brown Cardamom the same as green cardamom?
A: No. Brown cardamom is larger, smokier, and used in savory dishes, whereas green cardamom is used in sweet and dessert recipes.

Q2. Is this cardamom Halal-certified?
A: Yes. All Al Modina spices are 100% Halal and hygienically packed in Japan.

Q3. How do I store it after opening?
A: Keep it in an airtight jar away from heat and moisture.

Q4. Can I grind it at home?
A: Yes. Crush or grind with a spice grinder before adding to your masalas.

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