BEEF PAYA (FEET) FRESH JAPAN 2Kg With Skin

🥩 FRESH JAPAN BEEF PAYA (FEET) 2Kg With Skin - Premium Quality Beef Paya Feet

Discover the rich, authentic taste of with our FRESH JAPAN BEEF PAYA (FEET) 2Kg With Skin, available exclusively at Al Modina Japan. This traditional delicacy is highly prized in South Asian and Middle Eastern cuisines for its flavor and nutrient-dense profile. Enjoy a premium selection that brings both nutrition and comfort to your table.

Our are known for their collagen-rich texture and are perfect for preparing soups and curries that delight the senses. When slow-cooked, they release natural gelatin and essence, creating a hearty broth ideal for sharing with family, especially during colder seasons. Experience the inviting aroma and depth of flavor these feet add to any meal.

Why Choose Our FRESH JAPAN

• ✅ 100% Halal-certified – Each cut is slaughtered according to strict Islamic law, ensuring authenticity and peace of mind.
• ✅ Hygienically cleaned and expertly packed to preserve natural freshness.
• ✅ Delivered fresh to your door anywhere in Japan so you can enjoy quality at home.
• ✅ Perfect for traditional recipes such as rich curry and bone-based soups, meeting every culinary need.

Our Fresh Japan Cow Feet bring you the true taste of home, complete with full halal assurance and unmatched freshness.

Nutritional Benefits of 

are valued for their exceptional nutrient density and restorative qualities. Eating is a wholesome choice for the entire family. Below are some of the key nutrients and their benefits:

• Collagen & Gelatin – Support joint health and maintain skin elasticity, making you feel revitalized.
• Protein – Helps strengthen muscles and provides lasting energy throughout your day.
• Calcium & Phosphorus – Essential for healthy bone development in adults and children alike.
• Iron & Zinc – Boost blood circulation and support a resilient immune system.

Choosing for your meals means opting for a flavorful yet nutritious addition to a balanced diet.

Cooking with – Flavorful Traditions

 bring a unique and luxurious texture to classic comfort dishes. Here are several ways you can make the most of this delicacy in your kitchen:

• Traditional Paya Soup – Slow-cook overnight with aromatic spices, onions, and garlic for a thick, nourishing broth full of depth and warmth.
• Curry – Create a spicy, flavorful dish loved in households across Pakistan and India, ideal for festive occasions and hearty meals.
• Bone Broth Stew – Combine with seasonal vegetables to make a robust, healthy meal that leaves your body satisfied and energized.
• Japanese Fusion – Use the paya broth as a delicious base for ramen or hotpot, adding a creative twist to familiar Japanese dishes.

👉 Tip: For best results, always slow cook for 4 to 6 hours. This maximizes gelatin release and brings out the richest flavors possible in every serving.

How to Store and Enjoy Your

• Refrigerate (0–4°C): Use within two days after purchase to maintain optimal taste and safety.
• Freeze (–18°C): Can be stored for up to three months. Ideal for meal prep and future use.
• Always thaw your beef paya feet naturally in the refrigerator before cooking to preserve texture and nutrition.

Why Buy from Al Modina Japan?

• Leading halal meat supplier trusted by families across Japan.
• Focused on delivering meat with maximum freshness, hygiene, and quality in every package.
• Easy online ordering process and reliable nationwide delivery for convenience and peace of mind.
• We bring authentic halal food culture, including beef paya feet, to Japanese households looking for both tradition and quality.

Purchasing  from Al Modina means you are investing in flavor, nutrition, and the comfort of halal authenticity for your entire family.

🇯🇵 日本語説明 - 牛足（パヤ）2Kg（皮付き）

アルモディナ・ジャパンがお届けする FRESH JAPAN  は、南アジアや中東料理で人気のある伝統的な珍味です。長時間煮込むことでゼラチンが溶け出し、濃厚で栄養満点のスープやカレーを楽しむことができます。

🥦 栄養価

• コラーゲン & ゼラチン – 関節と肌の健康をサポートします。
• タンパク質 – 筋肉の強化とエネルギー補給に。
• カルシウム & リン – 骨の発育を促進します。
• 鉄分 & 亜鉛 – 血液循環と免疫力の向上に役立ちます。

🍲 調理方法

• パヤスープ：スパイスや玉ねぎと共に時間をかけて煮込む栄養たっぷりのスープです。
• パヤカレー：南アジアで親しまれているスパイシーな料理。
• ボーンブロスシチュー：野菜と一緒に煮込む健康的な一品。
• 和風アレンジ：ラーメンや鍋のスープベースとしても活用できます。

美味しく仕上げるために、4〜6時間かけてじっくり煮込むのがおすすめです。

❄️ 保存方法

• 冷蔵（0〜4℃）：購入後2日以内に使用してください。
• 冷凍（–18℃）：最長3ヶ月保存可能です。
• 解凍する際は冷蔵庫で自然解凍してください。

💡 アルモディナを選ぶ理由

• 日本で信頼されるハラール肉の専門店
• 衛生管理が徹底された新鮮な商品
• 簡単なオンライン注文と全国配送に対応

伝統の味と栄養を日本のご家庭にお届けします。

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