BEEF T BONE (BBQ) 1KG

AL MODINA
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Description

๐Ÿฅฉ BEEF T BONE (BBQ) 1KG โ€“ Premium Halal Beef for Grilling and BBQs

BEEF T BONE (BBQ) 1KG is the perfect premium cut for BBQs, grilling, or any occasion where you want to impress with high-quality beef. This cut combines two of the most coveted parts of the beef โ€” the tenderloin and the strip steak โ€” offering both tenderness and rich flavor in every bite. Sourced from trusted farms in Japan and carefully slaughtered by trained Muslim staff under strict Islamic guidelines, this halal-certified beef guarantees you the finest quality and ethical sourcing.


Why Choose Our ๐Ÿฅฉ (BBQ) 1KG?

1. Premium Quality Beef ๐Ÿ†

Eachย ย (BBQ) 1KG is handpicked for its excellent marbling and superior tenderness. This cut is a blend of tenderloin and strip steak, providing a perfect balance of juicy and flavorful meat. Ideal for BBQs and grilling, itโ€™s sure to be the star of your next meal.

2. Halal Certified ๐Ÿ•Œ

We understand how important halal certification is, which is why every piece of our beef is halal certified. This means itโ€™s processed according to strict Islamic guidelines, ensuring you enjoy peace of mind with every bite.

3. Perfect for Grilling & BBQ ๐Ÿ–

The is designed for the grill! The bone retains moisture while cooking, helping to create a tender, juicy steak with a delicious crispy crust. Itโ€™s perfect for BBQs, grilling, or any outdoor cooking session where you want that smoky, rich flavor.

4. Vacuum-Sealed for Freshness โ„๏ธ

Our beef is vacuum-sealed immediately after processing to lock in its freshness and flavor. The vacuum-sealed packaging also helps extend shelf life, ensuring you get your beef in perfect condition, ready to cook whenever you are!

5. Hygienic & Ethical Processing ๐Ÿงผ

At Al Modina, we ensure that all beef is processed in hygienic facilities, following the highest standards of cleanliness and ethical practices. Each step, from slaughtering to packaging, complies with halal practices to guarantee a high-quality and ethical product.


๐Ÿฅฉ Cooking Suggestions for (BBQ) 1KG

Ourย ย (BBQ) 1KG is incredibly versatile and can be cooked in many ways. Here are a few suggestions to get you started:

Grilling: ๐Ÿ”ฅ

For the ultimate BBQ experience, grill yourย over medium-high heat. Sear each side to get a delicious crust, then move it to indirect heat to finish cooking to your desired level. Use a meat thermometer to ensure itโ€™s cooked just right!

Pan-Seared & Oven-Finished ๐Ÿณ

If you donโ€™t have a BBQ, you can still achieve a perfect steak. Heat a cast-iron skillet over high heat, sear both sides for 2 minutes, then finish cooking in the oven at 400ยฐF (200ยฐC) for 6-8 minutes or until you reach your preferred doneness.

Marinades & Spices ๐ŸŒถ๏ธ

For added flavor, experiment with marinades or spice rubs. A simple salt-and-pepper seasoning works wonders, but if youโ€™re feeling adventurous, try marinating the steak in a soy sauce, garlic, and honey mix for an Asian-inspired twist.


๐Ÿฅฉ Storage & Shelf Life

To maintain the freshness and quality of your ย we recommend storing it in the freezer at or below 0ยฐC. It can be kept frozen for up to 3 months. When youโ€™re ready to cook, simply thaw it in the fridge overnight.


Why Choose Al Modina?

  • Halal Certified ๐Ÿ•Œ โ€“ Fully halal-certified and processed according to Islamic guidelines.

  • Premium Quality ๐Ÿ† โ€“ Only the finest beef cuts, including wagyu and Kobe-inspired beef.

  • Fast Delivery ๐Ÿšš โ€“ Nationwide delivery across Japan, ensuring your beef arrives fresh and frozen.

  • Ethical & Hygienic ๐Ÿงผ โ€“ Processed under strict hygiene and ethical standards.


Treat yourself and your guests to the rich, savory flavor ofย ย 1KG from Al Modina. Whe

๐Ÿฅฉ BEEFT BONE (BBQ) 1KG โ€“ ใƒ—ใƒฌใƒŸใ‚ขใƒ ใƒใƒฉใƒผใƒซใƒ“ใƒผใƒ• Tใƒœใƒผใƒณใ‚นใƒ†ใƒผใ‚ญ

1KGใฏใ€BBQใ‚„ใ‚ฐใƒชใƒซๆ–™็†ใซใดใฃใŸใ‚Šใชใƒ—ใƒฌใƒŸใ‚ขใƒ ใชใƒใƒฉใƒผใƒซ่ช่จผใ‚’ๅ—ใ‘ใŸใƒ“ใƒผใƒ•ใงใ™ใ€‚ใ“ใฎ่ฑช่ฏใชใ‚ซใƒƒใƒˆใซใฏใ€ๆŸ”ใ‚‰ใ‹ใ„ใƒ†ใƒณใƒ€ใƒผใƒญใ‚คใƒณใจ้ขจๅ‘ณ่ฑŠใ‹ใชใ‚ตใƒผใƒญใ‚คใƒณใŒๅซใพใ‚ŒใฆใŠใ‚Šใ€่‚‰ใฎๆ—จใฟใ‚’ๅญ˜ๅˆ†ใซๆฅฝใ—ใ‚ใพใ™ใ€‚ๆ—ฅๆœฌใฎไฟก้ ผใงใใ‚‹็‰งๅ ดใ‹ใ‚‰ไป•ๅ…ฅใ‚Œใ€ใƒ ใ‚นใƒชใƒ ใ‚นใ‚ฟใƒƒใƒ•ใซใ‚ˆใฃใฆๅŽณๆ ผใชใ‚คใ‚นใƒฉใƒ ๆณ•ใซๅŸบใฅใ„ใฆๅ‡ฆ็†ใ•ใ‚ŒใŸใ“ใฎใƒ“ใƒผใƒ•ใฏใ€ใ™ในใฆใฎ่‚‰ๆ„›ๅฅฝๅฎถใซๆบ€่ถณใ—ใฆใ„ใŸใ ใ‘ใ‚‹ๅ“่ณชใ‚’่ช‡ใ‚Šใพใ™ใ€‚


๐Ÿฅฉ ้ธใฐใ‚Œใ‚‹็†็”ฑ

1. ้ซ˜ๅ“่ณชใชใƒ“ใƒผใƒ• ๐Ÿ†

1KGใฏใ€ๅŽณ้ธใ•ใ‚ŒใŸๆœ€้ซ˜็ดšใฎใƒ“ใƒผใƒ•ใ‚’ไฝฟ็”จใ—ใฆใ„ใพใ™ใ€‚่‚‰ใฎใ‚ตใ‚ท๏ผˆ้œœ้™ใ‚Š๏ผ‰ใจใจใ‚‚ใซใ€ใ‚ตใƒผใƒญใ‚คใƒณใจใƒ†ใƒณใƒ€ใƒผใƒญใ‚คใƒณใฎไธกๆ–นใ‚’ๆฅฝใ—ใ‚€ใ“ใจใŒใงใใ€ใ‚ธใƒฅใƒผใ‚ทใƒผใงๆŸ”ใ‚‰ใ‹ใใ€ๆทฑใ„้ขจๅ‘ณใŒ็‰นๅพดใงใ™ใ€‚BBQใ‚„ใ‚ฐใƒชใƒซๆ–™็†ใงใใฎ็œŸไพกใ‚’็™บๆฎใ—ใ€ๅฎถๅบญใฎ้ฃŸๅ“ใ‚’่ฑช่ฏใซๆผ”ๅ‡บใ—ใพใ™ใ€‚

2. ใƒใƒฉใƒผใƒซ่ช่จผ ๐Ÿ•Œ

ๅฝ“ๅบ—ใฎใƒ“ใƒผใƒ•ใฏใ™ในใฆใ€ๅŽณๆ ผใชใ‚คใ‚นใƒฉใƒ ๆณ•ใซๅŸบใฅใ„ใฆๅ‡ฆ็†ใ•ใ‚ŒใฆใŠใ‚Šใ€ใƒใƒฉใƒผใƒซ่ช่จผใ‚’ๅ—ใ‘ใฆใ„ใพใ™ใ€‚ใ‚คใ‚นใƒฉใƒ ๆณ•ใซๆบ–ใ˜ใŸ้ฃŸๆใ‚’ใŠๆฑ‚ใ‚ใฎๆ–นใซใ‚‚ๅฎ‰ๅฟƒใ—ใฆใŠ่ฒทใ„ๆฑ‚ใ‚ใ„ใŸใ ใ‘ใพใ™ใ€‚

3. ใ‚ฐใƒชใƒซใ‚„BBQใซๆœ€้ฉ ๐Ÿ–

ใฏใ€ใใฎ้ชจใŒ่‚‰ใซ้ขจๅ‘ณใ‚’ไธŽใˆใ€ใ‚ฐใƒชใƒซใ‚„BBQใซๆœ€้ฉใงใ™ใ€‚้ซ˜ๆธฉใง็„ผใใจใ€ๅค–ๅดใŒ้ฆ™ใฐใ—ใใ€ๅ†…ๅดใฏใ‚ธใƒฅใƒผใ‚ทใƒผใงๆŸ”ใ‚‰ใ‹ใ„้ฃŸๆ„Ÿใซไป•ไธŠใŒใ‚Šใพใ™ใ€‚็‰นใซ่‚‰ๅฅฝใใฎๆ–นใ€…ใซใŠใ™ใ™ใ‚ใฎใ‚ซใƒƒใƒˆใงใ™ใ€‚

4. ็œŸ็ฉบใƒ‘ใƒƒใ‚ฏใง้ฎฎๅบฆใ‚’ไฟๆŒ โ„๏ธ

่‚‰ใฏๅŠ ๅทฅๅพŒใ™ใใซ็œŸ็ฉบใƒ‘ใƒƒใ‚ฏใ•ใ‚ŒใฆใŠใ‚Šใ€ๅ†ทๅ‡็Šถๆ…‹ใงๅฑŠใใพใ™ใ€‚ใ“ใ‚Œใซใ‚ˆใ‚Šใ€่‚‰ใฎ้ฎฎๅบฆใจ้ขจๅ‘ณใŒไฟใŸใ‚Œใ€้•ทๆœŸ้–“ไฟๅญ˜ใ™ใ‚‹ใ“ใจใŒใงใใพใ™ใ€‚ไฝฟใ†ๅˆ†ใ ใ‘ๅ–ใ‚Šๅ‡บใ—ใฆใ„ใŸใ ใ‘ใ‚‹ใฎใงใ€็„ก้ง„ใชใ็พŽๅ‘ณใ—ใ„่‚‰ใ‚’ๆฅฝใ—ใ‚ใพใ™ใ€‚

5. ่ก›็”Ÿ็š„ใ‹ใคๅ€ซ็†็š„ใชๅ‡ฆ็† ๐Ÿงผ

ๅ…จใฆใฎใƒ“ใƒผใƒ•ใฏใ€ๆธ…ๆฝ”ใชๆ–ฝ่จญใง่ก›็”Ÿ็š„ใซๅ‡ฆ็†ใ•ใ‚ŒใฆใŠใ‚Šใ€ๅ“่ณช็ฎก็†ใŒๅพนๅบ•ใ•ใ‚Œใฆใ„ใพใ™ใ€‚ๅŽณ้ธใ•ใ‚ŒใŸ็‰งๅ ดใ‹ใ‚‰ไป•ๅ…ฅใ‚Œใ€ใƒ ใ‚นใƒชใƒ ใ‚นใ‚ฟใƒƒใƒ•ใŒใ‚คใ‚นใƒฉใƒ ๆณ•ใซๅŸบใฅใ„ใฆๅ‡ฆ็†ใ™ใ‚‹ใ“ใจใงใ€ๆœ€้ซ˜ใฎๅ“่ณชใจๅฎ‰ๅ…จๆ€งใ‚’ๆไพ›ใ—ใฆใ„ใพใ™ใ€‚


๐Ÿฅฉ ่ชฟ็†ๆ–นๆณ•ใฎใ”ๆๆกˆ

BEE T BONE (BBQ) 1KGใฏใ€ใใฎใพใพBBQใ‚„ใ‚ฐใƒชใƒซใซใ‹ใ‘ใ‚‹ใ ใ‘ใงใ€็ฐกๅ˜ใซ็พŽๅ‘ณใ—ใ„ๆ–™็†ใŒๆฅฝใ—ใ‚ใพใ™ใ€‚ไปฅไธ‹ใฎ่ชฟ็†ๆ–นๆณ•ใ‚’ๅ‚่€ƒใซใ—ใฆใฟใฆใใ ใ•ใ„๏ผš

BBQใงใฎ่ชฟ็† ๐Ÿ”ฅ

ใ‚ฐใƒชใƒซใ‚’ไธญ็ซใซ็†ฑใ—ใ€Tใƒœใƒผใƒณใ‚นใƒ†ใƒผใ‚ญใ‚’็„ผใใพใ™ใ€‚ไธก้ขใ‚’ใ—ใฃใ‹ใ‚Š็„ผใ่‰ฒใŒใคใใพใง็„ผใใ€ใใฎๅพŒใฏ้–“ๆŽฅ็š„ใซ็ซใ‚’้€šใ—ใฆไธญใพใงใ˜ใฃใใ‚ŠใจๅŠ ็†ฑใ—ใพใ™ใ€‚ใ‚นใƒ†ใƒผใ‚ญ็”จใฎๆธฉๅบฆ่จˆใ‚’ไฝฟใฃใฆใ€ใŠๅฅฝใฟใฎ็„ผใๅŠ ๆธ›ใซไป•ไธŠใ’ใพใ—ใ‚‡ใ†ใ€‚

ใƒ•ใƒฉใ‚คใƒ‘ใƒณใง่ชฟ็† ๐Ÿณ

ใƒ•ใƒฉใ‚คใƒ‘ใƒณใงไธก้ขใ‚’ใ“ใ‚“ใŒใ‚Š็„ผใใ€ใ‚ชใƒผใƒ–ใƒณใงไป•ไธŠใ’ใ‚‹ๆ–นๆณ•ใ‚‚ใŠใ™ใ™ใ‚ใงใ™ใ€‚ใ‚ชใƒผใƒ–ใƒณใ‚’200โ„ƒใซไบˆ็†ฑใ—ใ€็„ผใ„ใŸใ‚นใƒ†ใƒผใ‚ญใ‚’ใ‚ชใƒผใƒ–ใƒณใงๆ•ฐๅˆ†็„ผใไธŠใ’ใ‚‹ใจใ€ๅค–ใฏ้ฆ™ใฐใ—ใใ€ๅ†…ๅดใฏใ‚ธใƒฅใƒผใ‚ทใƒผใซไป•ไธŠใŒใ‚Šใพใ™ใ€‚

ใƒžใƒชใƒใ‚„ใ‚นใƒ‘ใ‚คใ‚น ๐ŸŒถ๏ธ

ใ‚ทใƒณใƒ—ใƒซใซๅกฉใƒปใ‚ณใ‚ทใƒงใ‚ฆใงๅ‘ณไป˜ใ‘ใ™ใ‚‹ใ ใ‘ใงใ‚‚็พŽๅ‘ณใ—ใ„ใงใ™ใŒใ€ๅฅฝใฟใซๅˆใ‚ใ›ใฆใƒžใƒชใƒใ‚„ใ‚นใƒ‘ใ‚คใ‚นใ‚’ไฝฟใ†ใฎใ‚‚่‰ฏใ„ใงใ—ใ‚‡ใ†ใ€‚ไพ‹ใˆใฐใ€้†คๆฒนใ€ใƒ‹ใƒณใƒ‹ใ‚ฏใ€ใƒใƒใƒŸใƒ„ใ‚’ไฝฟใฃใŸใ‚ขใ‚ธใ‚ขใƒณใƒ†ใ‚คใ‚นใƒˆใฎใƒžใƒชใƒๆถฒใงๅ‘ณไป˜ใ‘ใ™ใ‚Œใฐใ€ๆทฑใฟใฎใ‚ใ‚‹ๅ‘ณใ‚ใ„ใซใ€‚


๐Ÿฅฉ ๆœ€้ฉใชไฟๅญ˜ๆ–นๆณ•

BEEF TBONE (BBQ) 1KGใฏๅ†ทๅ‡ใงใŠๅฑŠใ‘ใ„ใŸใ—ใพใ™ใ€‚ๅ†ทๅ‡ๅบซใงไฟๅญ˜ใ—ใ€ไฝฟใ†ๅ‰ใซๅ†ท่”ตๅบซใงใ‚†ใฃใใ‚Š่งฃๅ‡ใ—ใฆใใ ใ•ใ„ใ€‚่งฃๅ‡ๅพŒใฏใ€ใชใ‚‹ในใๆ—ฉใ่ชฟ็†ใ™ใ‚‹ใ“ใจใ‚’ใŠใ™ใ™ใ‚ใ—ใพใ™ใ€‚ไฟๅญ˜ๆœŸ้–“ใฏๆœ€ๅคงใง3ใƒถๆœˆใงใ™ใ€‚


โœจ Al Modinaใฎ็‰นๅพด

  • ใƒใƒฉใƒผใƒซ่ช่จผๆธˆใฟ ๐Ÿ•Œ: ใ™ในใฆใฎใƒ“ใƒผใƒ•ใฏใƒใƒฉใƒผใƒซ่ช่จผใ‚’ๅ—ใ‘ใ€ๅŽณๆ ผใชใ‚คใ‚นใƒฉใƒ ๆณ•ใซๅŸบใฅใ„ใฆๅ‡ฆ็†ใ•ใ‚Œใฆใ„ใพใ™ใ€‚

  • ใƒ—ใƒฌใƒŸใ‚ขใƒ ๅ“่ณช ๐Ÿ†: ๆ—ฅๆœฌใฎไฟก้ ผใงใใ‚‹็‰งๅ ดใ‹ใ‚‰ๅ–ใ‚Šๅฏ„ใ›ใŸใ€ๆœ€้ซ˜็ดšใฎใƒ“ใƒผใƒ•ใ‚’ไฝฟ็”จใ€‚

  • ๅ…จๅ›ฝ้…้€ ๐Ÿšš: ๆ—ฅๆœฌๅ›ฝๅ†…ใฉใ“ใงใ‚‚ใŠๅฑŠใ‘ใ—ใพใ™ใ€‚ๅ†ทๅ‡้…้€ใงใ€้ฎฎๅบฆใใฎใพใพใงๅฑŠใใพใ™ใ€‚

  • ่ก›็”Ÿ็š„ใงๅ€ซ็†็š„ใชๅ‡ฆ็† ๐Ÿงผ: ใ™ในใฆใฎใƒ“ใƒผใƒ•ใฏๆธ…ๆฝ”ใชๆ–ฝ่จญใงๅ‡ฆ็†ใ•ใ‚Œใ€ๆœ€้ซ˜ใฎๅ“่ณชใŒไฟ่จผใ•ใ‚Œใฆใ„ใพใ™ใ€‚

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