AJI-NO-MOTO 100g
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Authentic Japanese Umami Seasoning | Perfect for Soups, Noodles & Stir-Fries
Bring out the best in every dish with AJI-NO-MOTO 100g, the world-famous Japanese Umami seasoning trusted by chefs and home cooks across the globe.
Available now at Al Modina Japan 🇯🇵, this seasoning enhances the natural taste and aroma of your food, turning ordinary meals into restaurant-quality dishes.
Known as the “fifth taste” enhancer, AJI-NO-MOTO adds that deep, savory flavor you experience in authentic Asian cuisine — whether in ramen, fried rice, curry, or soup.
AJI-NO-MOTO (味の素) literally means “Essence of Taste” in Japanese.
It is made from natural plant-based ingredients such as sugarcane and tapioca, through a fermentation process similar to yogurt or soy sauce.
This creates Monosodium Glutamate (MSG) — the compound responsible for the delicious umami flavor found naturally in tomatoes, mushrooms, and cheese.
💡 A sprinkle of AJI-NO-MOTO makes every meal more flavorful and satisfying.
✅ 100% Authentic Japanese Product
✅ Made from Natural Plant Ingredients
✅ Enhances Flavor without Overpowering
✅ Suitable for Soups, Curries, and Fried Rice
✅ Economical — a small amount makes a big difference
💡 Used by professionals and households in over 100 countries worldwide.
| Dish Type | Recommended Use |
|---|---|
| Soups & Broths | Add a pinch while boiling to enhance taste. |
| Noodles & Fried Rice | Sprinkle during cooking for balanced umami. |
| Curries & Gravies | Add ¼ tsp to bring richness and depth. |
| Vegetables & Stir-fries | Mix at the end of cooking for best flavor. |
| Marination | Combine with salt and spices for tastier meats. |
💡 Tip: Only a small pinch is enough to transform your dish — use sparingly for best results.
Monosodium Glutamate (MSG)
Natural Plant-based Extracts (from sugarcane & tapioca)
🌿 No artificial colors, no preservatives, and gluten-free.
| Nutrient | Value |
|---|---|
| Energy | 0 kcal |
| Protein | 0 g |
| Fat | 0 g |
| Carbohydrate | 0 g |
| Sodium | 12.3 g |
💪 Zero calories, zero fat — pure flavor booster!
1️⃣ Enhances Taste Naturally – Makes food more flavorful with less salt.
2️⃣ Reduces Sodium Intake – You can use up to 30% less salt when combined with MSG.
3️⃣ Improves Appetite – The umami taste stimulates hunger and enjoyment.
4️⃣ Balances Flavors – Unites sweet, sour, salty, and bitter into harmony.
5️⃣ Perfect for Asian Cuisine – Essential in Japanese, Chinese, Thai, and Indian cooking.
💡 Scientific research by WHO and FAO confirms MSG is safe when consumed within recommended limits.
| Specification | Description |
|---|---|
| Product Name | AJI-NO-MOTO |
| Weight | 100g |
| Origin | Japan 🇯🇵 |
| Type | Umami Flavor Seasoning |
| Ingredients | Monosodium Glutamate |
| Certification | 100% Authentic Japanese Product |
| Distributor | Al Modina Japan |
Al Modina Japan proudly delivers authentic international and Halal groceries, spices, and essentials across Japan.
✅ 100% Authentic & Quality-Checked Products
✅ Trusted Japanese and Asian Brands
✅ Fast Nationwide Delivery 🇯🇵
✅ Halal Certified Imports & Local Stock
✅ Loved by Muslim & Asian Families in Japan
💡 Your trusted partner for authentic Asian flavors in Japan.
⭐ Reliable & consistent flavor every time
⭐ Economical – one pack lasts for months
⭐ Works perfectly with Japanese, Chinese, and Desi dishes
⭐ Authentic, clean, and safe Japanese quality
⭐ Enhances taste without making food salty
💡 A kitchen essential for every home cook and restaurant chef.
Internal Links:
👉 Japanese Corner
👉 Spice Whole Collection
👉 Ready Mix Spice Collection
External Links:
🌐 Ajinomoto Global Website
🌐 Japan Halal Association
🌐 www.almodinastore.com
📘 facebook.com/almodinastore
📸 instagram.com/almodina_japan
🎵 tiktok.com/@almodinastore
▶️ youtube.com/@almodinastore
Q1: What is AJI-NO-MOTO made from?
👉 It’s made from natural plant ingredients such as sugarcane and tapioca.
Q2: Is AJI-NO-MOTO safe to use?
👉 Yes, it’s globally recognized as safe by WHO and FAO when used in moderation.
Q3: Is this product Halal?
👉 Yes, AJI-NO-MOTO is plant-based and suitable for Halal consumers.
Q4: How much should I use?
👉 Just ¼ teaspoon for 2–3 servings — a little goes a long way.
Q5: What dishes work best with AJI-NO-MOTO?
👉 Ideal for soups, fried rice, curries, stir-fried vegetables, and noodles.
Ajinomoto
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