Cardamon Whole(Green) 500 g
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Known as the Queen of Spices, cardamom adds a natural, refreshing fragrance and taste to dishes like biryani, desserts, tea, and curries. Each pod is carefully selected, sun-dried, and hygienically packed by Al Modina, ensuring freshness and quality in every pack.
Green Cardamom (Elaichi) comes from the seeds of plants belonging to the ginger family (Zingiberaceae).
Native to India and Sri Lanka, it’s now widely used across the Middle East and Asia for its intense aroma, sweet taste, and digestive properties.
At Al Modina Japan, our cardamom is sourced from premium farms, naturally processed, and packed without any artificial color or preservatives.
✅ 100% Natural
✅ Halal Certified
✅ Fresh Aroma Locked
✅ Suitable for All Cuisines
✅ Authentic Quality – Imported from trusted growers and packed fresh in Japan.
✅ Powerful Aroma & Flavor – Elevates the taste of both sweet and savory dishes.
✅ Halal & Pure – No additives or artificial processing.
✅ Multi-Cuisine Use – Perfect for Asian, Middle Eastern, and Japanese fusion dishes.
✅ Eco-Friendly Packaging – Sealed to maintain freshness and aroma for longer shelf life.
Each pack of Cardamom Whole (Green) by Al Modina guarantees natural color, crisp pods, and an unforgettable fragrance.
Green Cardamom is one of the most versatile spices used worldwide. Here’s how you can use it in your daily cooking:
Add 1–2 crushed pods while boiling tea or coffee for a rich, aromatic flavor.
A must-have ingredient in Hyderabadi Biryani, Mutton Biryani, and Chicken Pulao — enhances both aroma and taste.
Perfect for kheer, payesh, halwa, gajar halwa, gulab jamun, and rasmalai. It gives sweets a luxurious fragrance.
Used whole or crushed, it adds depth and richness to butter chicken, korma, and mutton curry.
Ideal for cookies, bread, and rice pudding for a unique, sweet-spicy flavor.
💡 Pro Tip: Store your cardamom pods in an airtight jar in a cool, dark place to preserve freshness and aroma.
Cardamom isn’t just for flavor — it’s also packed with health benefits!
| Benefit | Description |
|---|---|
| Improves Digestion | Stimulates digestive enzymes and prevents bloating |
| Freshens Breath | Natural mouth freshener used for centuries |
| Detoxifies Body | Helps remove toxins and supports liver health |
| Boosts Immunity | Rich in antioxidants and essential oils |
| Controls Blood Pressure | Contains potassium and magnesium |
| Aids Weight Loss | Enhances metabolism naturally |
A small pod a day can refresh your body and mind!
At Al Modina Japan, every spice product — including cardamom — goes through a strict halal verification process.
✅ Cleaned and sorted manually
✅ Packed in food-grade material
✅ No preservatives or artificial color
✅ Suitable for vegetarian and halal diets
You can use our cardamom confidently in your tea, desserts, and savory dishes.
Product Name: Cardamom Whole (Green)
Weight: 500g
Type: Whole pods
Origin: India / Sri Lanka
Aroma: Fresh, floral, and sweet
Color: Bright green
Halal Certified: ✅ Yes
Packed By: Al Modina Japan
Shelf Life: 18 months (in airtight condition)
At Al Modina Japan, we take pride in bringing authentic halal groceries and spices to your kitchen.
✅ Trusted halal supplier in Japan
✅ Direct import from certified growers
✅ Guaranteed purity and authenticity
✅ Competitive price and fast delivery
✅ Loved by Bangladeshi, Indian, Pakistani & Arab communities
We believe good food starts with quality ingredients — and that’s what you’ll always find at Al Modina.
Explore more Halal Spices & Seasonings
Read about Health Benefits of Cardamom
Visit Al Modina Japan for authentic halal groceries.
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Q1: Is Al Modina’s Green Cardamom halal?
👉 Yes, it’s 100% halal-certified and suitable for all dietary requirements.
Q2: Can I use this cardamom in desserts and tea?
👉 Absolutely! It’s perfect for both sweet dishes and hot beverages.
Q3: How do I store cardamom for freshness?
👉 Keep in a cool, airtight container away from sunlight and moisture.
Q4: Where is it sourced from?
👉 Our cardamom is sourced from premium farms in India and Sri Lanka.
Q5: What’s the difference between green and black cardamom?
👉 Green cardamom is aromatic and sweet, ideal for desserts; black cardamom has a smoky flavor used in curries.
Packed by AL MODINA
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