Nepal Dal Moth
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Experience the authentic flavor of Nepal with Nepal Dal Moth, a crunchy, spicy, and savory lentil snack mix loved across South Asia.
Crafted from crispy fried lentils, peanuts, sev, and a blend of traditional Nepali spices, this snack perfectly balances crunch and spice — ideal for tea-time or on-the-go cravings.
Now available in Japan through AL MODINA, this Nepali snack delivers a nostalgic homemade flavor that connects you to the vibrant streets of Kathmandu.
✅ Authentic Nepali-style spicy lentil mix
✅ Rich in protein and flavor
✅ Perfect tea-time or travel snack
✅ Halal-friendly & vegetarian
✅ Sealed for freshness and long shelf life
✅ Imported by AL MODINA Japan
💡 Pair it with Nepali milk tea, lassi, or even use it as a salad topping for an extra crunch.
Dal Moth is a popular South Asian snack made with fried lentils (usually moong dal), roasted nuts, sev (fried gram noodles), and aromatic spices like cumin, chili, and coriander.
Originating from India and Nepal, it’s known for its crunchy texture, bold spices, and satisfying heat.
Unlike regular chips, Dal Moth offers a nutrient-rich, protein-packed snack option that’s both traditional and wholesome.
With tea or coffee during your evening break ☕
As a light snack between meals
As a party mix for guests
Sprinkle over chat, salads, or yogurt for extra crunch
💡 Try mixing it with sliced onion, green chili, and lemon juice for a quick spicy chat!
Moong Dal (Fried lentils)
Gram Flour
Peanuts
Edible Vegetable Oil
Chili Powder
Cumin Powder
Coriander Powder
Black Salt
Hing (Asafoetida)
Curry Leaves
✔ 100% Vegetarian
✔ No artificial flavor or color
✔ Halal-friendly ingredients
Nepal Dal Moth distributed by AL MODINA Japan is made from Halal-friendly and vegetarian ingredients, ensuring that everyone — including Muslim customers — can enjoy it worry-free.
✅ No animal fat
✅ No alcohol
✅ Prepared in clean, hygienic facilities
AL MODINA prioritizes ethical and clean snack sourcing for all customers in Japan.
| Occasion | How to Enjoy |
|---|---|
| Office Snack | Light & non-oily, great with tea |
| Travel Companion | Portable and mess-free |
| Guest Serving | A crunchy delight |
| Movie Night | Replace chips with a healthier crunch |
💡 Great for cold winter evenings with a warm cup of Nepali milk tea.
| Nutrient | Amount | Benefit |
|---|---|---|
| Energy | 480 kcal | High-energy snack |
| Protein | 12 g | Rich in plant-based protein |
| Fat | 24 g | Contains healthy oils |
| Carbohydrate | 55 g | Quick energy source |
| Sodium | 430 mg | Balanced seasoning |
| Feature | Description |
|---|---|
| Product Name | Nepal Dal Moth |
| Type | Nepali Snack Mix |
| Weight | 200g / 400g (depending on pack) |
| Origin | Nepal |
| Halal | Halal-friendly |
| Distributor | AL MODINA Japan |
“This tastes just like what we had in Kathmandu! Perfect spice level.”
– Prakash S., Tokyo
“I love this with my afternoon tea. It’s crunchy, flavorful, and not too oily.”
– Asha R., Gunma
“AL MODINA’s Dal Moth is fresh and perfectly packed. Reminds me of home!”
– Ramesh T., Osaka
Learn more about traditional Nepali snacks and food culture on Nepal Tourism Board
Q1. Is Nepal Dal Moth spicy?
Yes, it has a mildly spicy flavor typical of Nepali snacks — perfect balance of heat and crunch.
Q2. Is it suitable for vegetarians and Halal consumers?
Absolutely. It’s made from vegetarian, Halal-friendly ingredients with no animal fats.
Q3. How do I store it?
Keep it in a cool, dry place. Once opened, store in an airtight container.
Q4. Can I serve it to children?
Yes, but for kids under 5 years, mild mixing with rice or yogurt is recommended.
Q5. Does it contain nuts?
Yes, peanuts are included. Please check for allergies before consuming.
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