Duck Meat 1600g Thailand – Fresh, Halal, and Premium Quality
Duck Meat 1600g Thailand from AL MODINA Japan brings you premium-quality halal duck, hygienically processed and freshly packed for your cooking needs. Known for its rich flavor and tender texture, duck meat is a favorite across Asian, European, and Middle Eastern cuisines. This large 1.6Kg pack is perfect for families, restaurants, and caterers who want to prepare delicious halal meals with authentic taste.
Why Choose Duck Meat from Thailand?
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Premium Quality Sourcing – Carefully selected halal-certified duck from trusted Thai farms.
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Halal Certified – Processed under strict Islamic guidelines.
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Rich Flavor – Tender meat with deep, savory taste.
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Convenient 1600g Pack – Ideal for family meals or restaurant menus.
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Versatile Cooking – Perfect for curries, roasts, BBQ, soups, and fusion dishes.
Nutritional Benefits of Duck Meat
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High Protein – Supports muscle growth and repair.
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Rich in Iron & Zinc – Boosts immunity and blood health.
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Vitamin B Complex – Enhances metabolism and energy.
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Healthy Fats – Provides flavor and long-lasting satiety.
Duck meat is nutrient-dense and flavorful, making it a perfect balance of taste and health.
Culinary Applications
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Asian Curries – Duck curry cooked with spices, coconut milk, or Thai herbs.
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Roast Duck – Crispy skin with tender meat, a classic festive dish.
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BBQ & Grilled Duck – Marinated and grilled for smoky flavor.
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Duck Soup / Hotpot (Nabe) – Popular in Japanese and Chinese cuisine.
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Rice & Noodles – Used in biryani, fried rice, ramen, or stir-fried noodles.
Storage & Handling
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Keep frozen at −18°C.
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Thaw in the refrigerator before cooking.
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Do not refreeze after thawing.
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Cook thoroughly to an internal temperature of 75°C (165°F).
Why Buy from AL MODINA Japan?
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✅ Trusted halal meat supplier in Japan.
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✅ Premium halal duck sourced from Thailand.
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✅ Fresh, hygienically packed, and sealed.
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✅ Delivered nationwide across Japan.
👉 Learn more about halal food standards: Japan Halal Association
❓ FAQs
Q1: Is Duck Meat 1600g Thailand halal certified?
Yes, it is 100% halal certified and processed according to Islamic guidelines.
Q2: How many people does a 1600g pack serve?
It serves 5–7 people depending on the dish.
Q3: How can I cook duck meat?
It can be roasted, curried, grilled, or cooked in soups and stir-fried dishes.
Q4: How should I store duck meat?
Keep frozen at −18°C and thaw in the refrigerator before cooking.
Q5: What makes duck meat different from chicken?
Duck meat has richer flavor, darker meat, and slightly higher fat content, which adds taste and tenderness.
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