Maldives Fish Chips

Maldives Fish Chips – 100% Natural Dried Tuna Flakes

Experience the rich umami of Maldives Fiish Chips, also known as dry tuna flakes, brought to you by AL MODINA Japan.
This traditional delicacy, crafted from premium Maldivian tuna, is naturally sun-dried to preserve flavor, aroma, and nutrition.
Ideal for use in curries, sambols, fried rice, soups, and more — it delivers an authentic island-style flavor to every dish.

🌊 Authentic Maldivian Tradition

For centuries, the Maldives has been famous for its high-quality dried tuna.
At AL MODINA, we bring this heritage to Japan — delivering authentic Maldives Fissh Chips that are perfectly dried and packed to retain freshness.
Each batch is prepared using traditional methods without preservatives or artificial coloring, giving you pure, natural dried fish flavor.

🐟 Why Choose Maldives Fiish Chips from AL MODINA

• ✅ 100% Natural & Preservative-Free

• ✅ High Protein & Low Fat

• ✅ Rich in Omega-3 fatty acids

• ✅ Perfect for Asian curries, sambol, and fried rice

• ✅ Hygienically packed in Japan for freshness

Whether you’re cooking Sri Lankan Pol Sambol, Bangladeshi shutki curry, or Japanese spicy tuna rice, these dried flakes enhance your dishes with depth and aroma.

🍛 Popular Ways to Enjoy

1. Curry Base:
   Add crushed Maldives Fiish Chips into coconut curry or tomato-based sauces for a smoky umami flavor.

2. Sambol Mix:
   Combine with grated coconut, chili flakes, and lime juice to make spicy sambol — a traditional side dish in South Asian cuisine.

3. Fried Rice & Noodles:
   Sprinkle small bits into fried rice or noodles for a savory boost.

4. Soup Flavoring:
   Add a pinch to miso soup or ramen broth to elevate the taste naturally.

💡 Cooking Tip:
Before cooking, rinse lightly with warm water to soften and remove excess salt.

🕌 Halal Certified and Hygienically Processed

All AL MODINA seafood items, including Maldives Fish Chips, are handled according to halal food standards.
Processed in certified facilities and packed in moisture-proof packaging to ensure safety and extended shelf life.
We maintain a strict cold-chain process for storage and shipping within Japan.

🌿 Nutritional Value (per 100g)

These dried tuna flakes are a powerhouse of nutrition — perfect for athletes, students, or anyone on a high-protein halal diet.

📦 Product Details

🌏 Why Buy from AL MODINA Japan

AL MODINA is Japan’s trusted halal supermarket providing authentic, high-quality food from around the world — from frozen meats to dry fish and spices.
When you buy Maldives Fish Chips, you’re not just purchasing dried tuna — you’re bringing home the essence of traditional Maldivian and South Asian cooking.

🛍️ How to Store

• Keep sealed in a dry, cool place away from direct sunlight.

• Once opened, store in an airtight jar or refrigerate.

• For long-term storage, freeze to maintain aroma and flavor for up to 12 months.

🔗 Internal Links

• Halal Seafood Collection

• Spices & Seasoning

• Halal Ready-to-Eat Food

🌐 Outbound Link

Learn about traditional Maldivian dried fish processing on Visit Maldives.

❓ FAQs

Q1. What is Maldives Fissh Chips made of?
It’s made from dried and flaked Maldivian tuna, commonly called Maldive Fish.

Q2. Is it halal?
Yes, all AL MODINA seafood products, including this one, are 100% halal certified.

Q3. How do I use it in recipes?
You can add it to curries, sambol, fried rice, soups, or even sprinkle over vegetables for an umami kick.

Q4. How should I store it?
Keep sealed in a cool, dry place, or refrigerate after opening.

Q5. Does it contain salt or preservatives?
No, this is an all-natural product — no preservatives, no artificial flavoring.

dry fish

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