Bring home the warm, nostalgic sweetness of Bangladesh with Khejur Patali Gur, now available exclusively at Al Modina Japan.
This traditional date palm jaggery, also known as Khejur Gur or Patali Gur, is a winter delicacy made from the pure sap of the date palm tree (Khejur gach). It’s 100% natural, chemical-free, and loved for its deep caramel flavor and unique aroma.
From traditional Bengali desserts to modern recipes, Khejur Patali Gur adds a touch of authentic sweetness to every dish.
Khejur Patali Gur (খেজুর পাটালি গুড়) is a handcrafted jaggery made from the sap of the date palm tree.
During the winter season in Bangladesh, farmers collect fresh sap (রস) early in the morning, then boil it slowly in earthen pots over a wood fire until it thickens into golden syrup — which finally solidifies into blocks or “patali”.
The process is completely natural —
✅ No sugar
✅ No preservatives
✅ No artificial color
That’s why Khejur Gur is considered one of the most authentic and healthy natural sweeteners in South Asian cuisine.
✅ Authentic Bangladeshi Origin – Directly sourced from Kushtia and Jessore regions, famous for the best quality date palm jaggery.
✅ 100% Natural & Halal – Made without chemicals or artificial sweeteners.
✅ Rich Aroma & Texture – Deep, smoky caramel aroma with a soft texture that melts in the mouth.
✅ Winter Special Delicacy – Perfect for cold-weather desserts, snacks, and traditional dishes.
✅ Healthy Alternative to Sugar – High in iron, potassium, and antioxidants.
When you buy from Al Modina Japan, you’re getting pure, original Khejur Gur — the same quality that reminds you of home.
Khejur Gur is a versatile sweetener that enhances the flavor of both traditional and modern dishes.
Here are some popular ways to enjoy it:
Add Patali Gur after the milk has boiled to give your payesh a golden-brown color and rich caramel taste.
Perfect for Patishapta Pitha, Bhapa Pitha, Chitoi Pitha, and Suji Halua. It adds authentic winter warmth to every bite.
Stir a small piece into warm tea or milk for a natural, comforting sweetness.
Spread over roti, paratha, or toast — a classic Bangladeshi morning treat.
💡 Pro Tip: Always add Khejur Gur at the end of cooking (after removing from heat) to preserve its aroma and nutrients.
| Nutrient | Benefit |
|---|---|
| Iron | Prevents anemia and boosts energy |
| Potassium & Calcium | Strengthens bones and regulates heartbeat |
| Antioxidants | Detoxifies the body and improves skin |
| Natural Sugar | Provides instant energy without refined sugar spikes |
| Fiber | Aids digestion and promotes gut health |
Unlike processed sugar, Khejur Gur contains natural minerals and nutrients that support a balanced, healthy diet.
Only one ingredient — 100% pure date palm sap collected from selected Bangladeshi farms.
No added sugar, no glucose, no chemical preservatives.
At Al Modina Japan, we ensure that every block of Khejur Gur is:
Collected under halal and hygienic standards
Boiled in clean, food-grade pots
Packed carefully to preserve aroma and freshness
This ensures you receive authentic, clean, and safe Bangladeshi jaggery — perfect for your home kitchen in Japan.
Product Name: Khejur Patali Gur
Origin: Bangladesh
Weight: 500g / 1kg pack (varies)
Type: Solid Date Palm Jaggery
Texture: Soft & Breakable
Color: Deep golden brown
Halal Certified: ✅ Yes
Shelf Life: 6 months (store in cool, dry place)
Store in an airtight container
Keep away from moisture or direct sunlight
In warm weather, refrigerate to retain freshness
If refrigerated, thaw the jaggery for 5–10 minutes before use.
At Al Modina Japan, we specialize in bringing authentic halal Bangladeshi products to your doorstep across Japan.
✅ Direct import from Bangladesh
✅ Fresh, original taste guaranteed
✅ Hygienic packaging
✅ Trusted by the South Asian community in Japan
✅ Fast nationwide delivery
We don’t just sell groceries — we deliver a taste of home.
Explore more Halal Sweets & Jaggery Products
Read about Benefits of Jaggery
Visit Al Modina Japan for authentic Bangladeshi halal groceries.
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Q1: What is Khejur Patali Gur made from?
👉 It’s made from natural date palm sap collected and boiled until thickened into jaggery.
Q2: Is this product halal?
👉 Yes, 100% halal-certified and free from any animal-derived ingredients.
Q3: Can I use it as a substitute for sugar?
👉 Absolutely! It’s a healthier, more flavorful natural sweetener.
Q4: How do I store it in Japan’s warm weather?
👉 Keep it in the fridge inside an airtight container to prevent melting.
Q5: Does it contain any chemicals or color?
👉 No. It’s pure, natural, and traditionally processed without additives.
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