Beef Nalli 1Kg (MARROW)
- Free shipping Over ¥10500 (Ex. Okinawa)
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Our Beef Nalli 1Kg (MARROW) is a premium halal bone-in beef cut, sourced from Japan and cherished for its nutrient-rich bone marrow. Ideal for traditional recipes like nihari, paya, and bone broth, this cut adds unmatched depth and flavor to your meals. Every pack is hygienically processed, vacuum-sealed, and frozen to ensure maximum freshness on delivery.
“Nalli” refers to the beef shank, a cut from the leg of the cow that contains a thick, marrow-filled bone. When simmered, the marrow releases rich collagen and nutrients into your dish. This slow-cooking process results in tender meat and a flavorful broth—perfect for cold days or healing meals. you can eat
Common uses:
Nihari (slow-cooked spiced beef stew)
Bone marrow soup
Paya (trotter stew)
Marrow curry
Middle Eastern bone-based recipes
All beef products at AL MODINA are hand-slaughtered by trained Muslim professionals under the supervision of Japan Halal Association guidelines. We ensure:
Ethical animal care
Clean and respectful slaughtering
No cross-contamination
Full halal compliance
This provides peace of mind and spiritual satisfaction to our Muslim customers across Japan.
We deliver across all prefectures in Japan—Tokyo, Osaka, Fukuoka, Okinawa, Sapporo and beyond. Each package is:
Vacuum-sealed
Immediately frozen after processing
Delivered via temperature-controlled logistics
This ensures hygiene, safety, and freshness—even for remote or rural deliveries.
Beef Nalli is not just delicious, it's nutrient-dense. The marrow is rich in:
Collagen: great for skin, hair, and joint health
Iron & Zinc: supports immunity
Gelatin: aids digestion and gut health
Healthy fats & B Vitamins: boosts energy and brain function
It’s a perfect addition to a balanced, traditional, or keto-friendly diet.
For best results:
Soak the bones in cold water (optional) to clean residual blood.
Simmer slowly on low heat for 3–4 hours with your favorite spices.
Pair with whole spices, onions, garlic, and ghee for South Asian flavor.
Use in broth-based recipes for maximum marrow extraction.
💡 Tip: Avoid boiling too fast — slow cooking is key to extracting full flavor.
Our beef comes from reputable Japanese farms that follow humane animal care standards. We work with halal-certified butchers in Japan who understand both quality control and cultural expectations.
You get:
Consistently fresh quality
Traceable sourcing
Support for local ethical farms
Halal-certified and trusted by thousands of families
Ethically sourced Japanese meat AL MODINA
Nationwide frozen delivery AL MODINA
Affordable prices for top-quality cuts
Responsive English/Japanese customer support
We are more than just a grocery store—we are your halal partner in Japan.
Q1: Is Beef Nallis 1Kg halal certified? 🟢 Yes, all our meat products including Beef Nallisare 100% halal-certified and processed under strict Islamic standards.AL MODINA
Q2: How should I cook Beef Nallis for best results? 🟢 It’s best used in slow-cooked recipes like nihari or bone marrow soups. Allow the marrow to release its flavor over low heat for maximum richness.
Q3: Do you ship Beef Nallis outside of Tokyo? 🟢 Absolutely! We offer nationwide delivery throughout Japan. Every pack is vacuum-sealed and frozen to ensure hygiene and quality upon arrival.
Al Modina Super Shopでは、こだわりのハラール商品として**「ビーフナリ 1Kg(骨髄入り)」**をご提供しています。日本国内で倫理的に調達・処理されたこの部位は、濃厚な出汁や伝統料理、骨髄を活かしたレシピに最適で、多くの料理人や家庭のシェフに愛されています。
「ナリ(Nalli)」とは、牛のスネ肉部分で、特に骨の中に含まれる**骨髄(マロー)**が特徴です。じっくりと煮込むことで骨髄がスープに溶け出し、濃厚で滋養豊かな旨味が料理全体に広がります。これは南アジアや中東料理で非常に重要な食材です。
当店のビーフナリは、日本国内のハラール認証施設にて、訓練を受けたムスリムスタッフによって一頭一頭手作業で屠畜されています。品質の高さだけでなく、イスラム法に基づいた安心・安全な食品です。
ニハリ(Nihari)
骨スープ
牛肉のじっくり煮込み
骨カレー
パヤ(牛足の煮込み)
これらの料理は、骨やコラーゲンがゆっくりと溶け出し、深い味わいととろみのあるスープを作り出します。
Al Modinaでは、信頼できる国内の牧場・業者と連携し、衛生管理のもと処理された牛肉を提供しています。カット後すぐに真空パックされ冷凍保存されるため、常に鮮度を保っています。
東京、大阪、札幌、福岡、沖縄など全国各地への冷凍便配送に対応。品質と衛生を守りながら、ご家庭まで安全にお届けします。
コラーゲンとゼラチンが豊富
関節やお肌の健康維持に効果的
鉄分、亜鉛、ビタミンB群など栄養価が高い
免疫機能のサポートにも
おいしさだけでなく、体にも優しいスーパーフードです。
Q1: このビーフナリはハラールですか?
🟢 はい、当店のビーフナリを含むすべての肉製品は100%ハラール認証済みです。
Q2: おすすめの調理方法は?
🟢 ニハリや骨スープなど、長時間煮込む料理に最適です。弱火でゆっくりと煮込むことで、骨の旨味が最大限に引き出されます。
Q3: 東京以外にも配送できますか?
🟢 もちろんです。全国どこでも対応しており、すべての商品は真空パック・冷凍状態で安全にお届けします。AL MODINA
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